1. General Rules
Please read the warnings and rules in this User’s Manual carefully before using or handling the machine
in any way because they provide important information regarding safety and hygiene when operating the
machine.
Keep this booklet handy for easy reference.
•
The machine was designed solely for preparing espresso coffee and hot beverages using hot water or steam, and for
warming cups.
•
The machine must only be used by suitably trained employees who are well aware of the possible risks that can occur when
operating the machine.
•
The machine is for professional use only.
•
The machine must not be used by children or by people with physical, sensorial, or mental impairments: if such people use
the machine, they must be supervised during operation.
•
The machine must not be left unattended.
•
The machine must not be used outdoors.
•
Do not expose the machine to atmospheric agents (rain, sun, and cold).
•
Noise: assessed acoustic pressure level 79db(A) (+/- 1db).
•
Keep the machine in a protected and dry place, bearing in mind that very cold temperatures (below 5 °C) could damage the
machine boiler.
•
If the machine is used improperly or for purposes other than those described above, it can be a source of danger. The
manufacturer will not be held responsible for damages caused by improper use of the machine.
When using the machine:
•
The filter holder must not be unhooked before coffee dispensing has terminated.
•
The steam nozzle must not be extracted from the liquid before steam dispensing has stopped.
•
During prolonged water or steam dispensing, never touch the metal nozzle or the filter holder zone: scalding hazard.
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English
English
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