Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don’t change the page numbering. Keep the
language integrity.
12
Assembly page 12/28
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other thermal protection. In case of doubt
concerning the temperature of a certain surface it
is always preferable to protect oneself.
(*) Competent qualified electrician: after-sales
department of the producer or importer or any
person who is qualified, approved and competent to
perform this kind of repairs in order to avoid all
danger. In case of need you should return the
appliance to this electrician (www.ggv-service.de).
USE
Protective coating burn off will cause smoking on first use. This is NOT harmful and will
disappear after a short time. Therefore it is recommended to let your appliance work
empty for 10 minutes before the first use with the thermostat on the maximum position (5).
When using for the first time, wipe the surface of the plates with a damp cloth, then dry.
Close the appliance and plug into the electrical outlet.
Select a temperature between "1" and "5" with the thermostat knob. The red pilot light will
come on to indicate that the appliance is switched on and heating.
Leave the appliance closed during preheating in order to avoid a waste of energy.
The green ready light will come on as well when the cooking temperature is reached.
Now you can start the baking process. During use, this ready light will come on and off
regularly. This simply means that the thermostat is regulating the appliance's temperature.
Attention: during operation, the baking plates heat up. Pay attention not to get burned.
Open the appliance by lifting the handle and lightly brush the baking plates with butter,
margarine or cooking oil.
Pour the dough evenly into the notches of the bottom baking plate but not all the way to
the edges and close the appliance. Press the lid down for a moment to spread the dough
evenly on the baking plate. Do not overfill as dough might come out of the appliance.
Bake until golden brown. If necessary, you can adapt the temperature setting during use
by turning the thermostat.
When the waffles are ready, remove them with a plastic or wooden spatula. Never use
any sharp or metallic objects, as this might damage the non-stick coating of the baking
plates.
When you have finished baking, turn the thermostat to position "1", unplug the appliance
and leave it open so that the baking plates can cool down.
RECIPES
GOLD WAFFLES
250 g plain flour
½ l milk
2 eggs
6 tablespoons of oil
1 teaspoon of baking powder
1 teaspoon of sugar
