INSTALLATION INSTRUCTIONS
A f f i n i t y 2 5 G
20
Evo America, LLC 20360 SW Avery Ct., Tualatin, OR 97062 USA
Phone 503.626.1802 | Fax 503.213.5869 | evoamerica.com | [email protected]
INLET GAS SUPPLY
1/2 FNPT
Step 11:
Connect gas using a piping system as described above that complies complies with
local codes or in the absence of local code, complies with ANSI Z21.75 / CSA 6.27, and that is
protected against abrasion as it passes through any cabinet structure, and
All
A
ffi
nity gas grills ship pre-con
fi
gured for Natural Gas (NG) service unless otherwise indicated
on the Safety Label mounted to the right inside spillover drawer. If con
fi
gured for Natural Gas,
the inlet pressure is at 7” W.C. (Fixed). If con
fi
gured for LP Propane, the inlet pressure is at 11”
W.C. (Fixed).
Refer to pages 21-25 for speci
fi
c instructions regarding LP and NG connections, checking for
gas leaks and recognizing abnormal gas operation (page 30).
CONNECTING GAS
FOR YOUR PROTECTION, WE RECOMMEND A QUALIFIED GAS TECHNICIAN
INSTALL THIS COOKTOP. THIS PERSON SHOULD BE FAMILIAR WITH GAS
SERVICE INSTALLATIONS AND ALL LOCAL CODES. PROPER CONNECTIONS
ARE ESSENTIAL FOR EFFICIENT OPERATION AND SAFETY.
Gas connections for built-in cooking appliances must be a permanent
fi
xed fuel piping system of
rigid pipe, semi-rigid pipe, semi-rigid tubing, and/or a connector that complies with the Standard
for Connectors for Outdoor Gas Appliances and Manufactured Homes, ANSI Z21.75 / CSA 6.27.
The maximum length for such gas connections shall be 6 ft (1.82m)