EN 8
Function Description
Pyrolytic
mode
Grill
• Heating by means of the grill element.
• This function can be used to grill sandwiches and
sausages and to toast bread.
• Place the oven rack on level 4/5 and the baking tray
on level 2.
• Regularly keep an eye on the cooking process.
At high temperatures, the dish can burn quickly.
2
4
Pyrolytic
mode
Large Grill
• Heating by means of the top heating element and
the grill element.
• This setting is particularly useful for dishes and
baked food that require a real bottom crust or
browning. Use this just before the end of the baking
or roasting time.
• Place the oven rack on level 4/5 and the baking tray
on level 2.
• Regularly keep an eye on the cooking process.
At high temperatures, the dish can burn quickly.
2
4
Pyrolytic
mode
Large Grill + Fan
• Heating by means of the top heating element.
The fan distributes this heat.
• You can use this setting for grilling meat, fish and
vegetables.
• Place the oven rack on level 4/5 and the baking tray
on level 2.
• Regularly keep an eye on the cooking process.
At high temperatures, the dish can burn quickly.
2
4
Pyrolytic
mode
Hot Air
• Heating by means of hot air from the back of
the oven.
• This setting makes use of even heating and is ideal
for baking.
• Place the baking tray or oven rack at level 2.
• Preheating is recommended.
2
YOUR OVEN