GB 10
OPERATION
Warning!
Opening the door fully during the wash cycle is dangerous. You may be
splashed with hot water from the machine.
Cycle selection table
*EN 50242: This is a test cycle. The information for a comparison test in
accordance with EN 50242 is as follows:
• capacity: 12 place settings
• position of upper basket: wheels on runners / wash setting: 6
prewash (50°C);
Heavily soiled dishes,
main wash (65°C)
Intensive
such as dishes, pans,
rinse
5/25 g
125/1.36/19,5
casseroles, plates, plates
rinse
with dried on leftover
rinse (55°C)
food.
dry
Normally soiled dishes, such as prewash (50°C);
Normal
dishes, plates, glasses, lightly
main wash (55°C);
5/25 g
160/1.3/16
not excessively soiled.
rinse;
Standard cycle.
rinse (65°C);
dry
*Economy
prewash;
energy-
Lightly soiled dishes, such as
main wash (50°C);
5/25 g
165/1.02/12
saving
plates, glasses, bowls and
rinse (65°C);
cycle
lightly soiled pans.
dry
1 hour
Daily dishes in 1 hour.
main wash (60°C);
For day-to-day dishes, such as
rinse;
30 g
60/0.95/12
lightly soiled or normal
rinse (50°C);
plates and pans.
dry
Rapid
Lightly soiled dishes, such
main wash (40°C);
as glasses, crystal and fragile
rinse;
20 g
-
30/0.5/11
porcelain. No drying.
rinse (40°C)
Cycle
Symb.
Cycle
Cycle
Detergent
Rinse
Time/Energy/Water
information
duration
pre/main agent
(min/KwH/l)
