EN - 55
EN
Maximum
Storing time
(months)
Thawing time in
room temperature
(hours)
Thawing time in oven
(minutes)
Bread
4-6
2-3
4-5 (220-225°C)
Biscuits
3-6
1-1,5
5-8 (190-200 °C)
Pastry
1-3
2-3
5-10 (200-225 °C)
Pie
1-1,5
3-4
5-8 (190-200 °C)
Phyllo dough
2-3
1-1,5
5-8 (190-200 °C)
Pizza
2-3
2-4
15-20 (200 °C)
VII. CLEANING AND MAINTENANCE
The power supply must be disconnected.
Do not clean the appliance by pouring water. Make sure
that no water enters the lamp housing and other electrical
components..
The fridge freezer should be cleaned periodically using a
solution of bicarbonate of soda and lukewarm water.
Clean the accessories separately with soap and water Do
not clean them in the dishwasher
Do not use abrasive products, detergents or soaps. After
washing, rinse with clean water and dry carefully. When you
have finished cleaning, reconnect the plugto the mains supply
with dry hands.
Содержание ETA 2539 90000E
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