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PLUS1-I03-060120
Before lighting a full fire for the first time it is recommended that 3 smaller
fires are lit first to ensure that any moisture is driven out.
COOKING ON YOUR PLUS1
The oven and hotplate are heated directly by the fire. In order to heat up the
oven and hotplate, the fire should be lit as described on page 17.
The temperature of the hotplate is graduated from the inside out, see Figure
7 for approximate temperatures. Machined base pans are essential as heat
is transferred to them via conduction.
Figure 7 Approx. Working Temps 30 Mins. After Refuelling
To increase oven temperatures, refuel the cooker, increase the burning rate
of the fuel by use of the secondary air control, and regulate to the desired
temperature.
The shelf in the bottom oven has anti-pull out stops on the ends to prevent
it from being pulled out inadvertently; to remove, pull forward until the stop
is reached, then lift at the front and pull out of the oven. Use reverse
procedure to refit. If the shelf pull straight out then it is in back to front.
If any part of the cooker begins to glow it is being
over fired. Stop use immediately and allow to cool
before further use.
1.
Up To 300
o
C
2.
Up To 290
o
C
3.
Up To 250
o
C
4.
Up To 190
o
C