Equipex SODIR RBE-12, Руководство по эксплуатации

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INTRODUCTION
The SODIR models RBE-8 and RBE-12 rotisseries are designed to offer quality food
cooking and roasting. They are constructed of food service quality stainless steel for
commercial applications, and tinted tempered (safety) glass. The rotisseries are front-
loading units that feature infrared quartz elements, attractive roast / hold / display
cabinets and see through doors allowing customer and operator observation of the
roasting process. Model RBE-8 comes equipped with two roasting spits that will l hold
up to 4 standard size chickens each and a warming shelf that will hold up to 10 birds.
Model RBE-12 comes equipped with three roasting spits that will hold up to 4
standard size chickens each, or up to 12 birds altogether. The units are furnished with
an ON/OFF switch, and one four position rotary control switch per zone. The control
positions are off, motor only (rotisserie), motor and half power using only one heating
element and motor and full power which uses both. The orange indicator light over
each control knob is lit when the control is moved from the off position. The cabinet is
equipped with a lamp located at the top to display the product.
Specifications:
Model Electrical Plug
Configuration
RBE-8 208/240V, 3 PH, 4.3KW, 9/11A CORD ONLY
RBE-8-1 208/240V, 1 PH, 5KW, 18/21A NEMA-L6-30P
RBE-12 208/240V, 3 PH, 6.6KW, 18/20A CORD ONLY
RBE-12-1 208/240V, 1 PH, 7.6KW, 28/32A NEMA-6-50P
INSTALLATION
The SODIR Rotisserie Roaster needs to be connected to a grounded outlet of proper
voltage of 208/240V, single- or three-phase. DO NOT place the unit in a damp area or
near steam sources. When positioning the Rotisserie, make sure that the ventilation
holes are not blocked, especially at the rear. Maintain 12” clearance at each side, rear
and top of the roaster.