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INTRODUCTION
The SODIR models FC-60 and FC-60/1 convection ovens are designed to offer
quality baking, cooking and rethermalization. The ovens are constructed of food
service quality stainless steel and are equipped with rear-mounted blower fan
and heating element. The units are thermostatically controlled up to 570 F and
include a 120-minute timer. Two indicator lights – green and red – add
convenience for operator. Standard units include four wire baking racks. Both
models will accommodate up to four half size sheet pans or two-thirds size
cafeteria pans.
SPECIFICATIONS
Model Electrical
Plug
Configuration
FC-60
208/240V,
1PH,
3KW NEMA-6-20P
13/15
Amps
FC-60/1 120V,
1PH,
1.7KW
NEMA-5-15P
15 Amps
INSTALLATION
The SODIR convection ovens need to be connected to a grounded outlet of
proper voltage (208V, 240V or 120V) depending on the model. DO NOT place
the unit in a damp area or near steam sources. Make sure that the exterior back
cover is not blocked. Maintain 4” clearance at rear and, at least, 2” at each side
and top of the oven.
ASSEMBLY
The SODIR convection oven comes from the factory assembled, but with the 4”
legs and adjustable feet removed for shipping. The oven is shipped with the
exterior protective film. DO NOT operate the oven prior to removing the
protective film completely.
Содержание SODIR FC-60
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