EMPERO EMP.3EG, Инструкция по эксплуатации, Страница: 7 / 14

7
GAS CHICKEN ROTISSERIE
Kasap Tip Dik Buzdolapları
D OPERATION
* Control Panel:
A : ON/OFF button
* Operating:

Plug in the appliance.

Switch to (on/off) position.

Turn on the gas valves.

Push the knob for the burner and turn counterclockwise 90° to high.

Without releasing, light the burner with a flame. Wait 10-15 seconds and then release the knob. The burner
will remain lighted.

Adjust the flame using the knob.

To turn off, turn the knob clockwise to OFF (Figure 7)

The rotisserie is equipped with a drive chain transmission used to rotate all spits at the same time in
order to heat all meat evenly. The optimal preset rotational speed for perfect roasting is 4.5 rpm and
the gear box ensures maximum continuous torque of 81.9 Ncm (9Ibs.inch).

The transmission is located in the left column (facing the machine), with the motor at the
bottom above the base. The column also contains a lighted start-stop switch.

To use all burners, always begin by lighting the top burner, working downward until reaching the
lowest burner as shown. Never leave a burner on for roasting when the only immediately below it is
off.

Your rotisserie comes equipped with an accessory kit that includes spits, skewers, a hook to remove
the spits and a tray.

Used to hold the chickens or pieces of meat. The spits have a square cross-section which is inserted
into the drive hubs and used to turn the meat. The spits are equipped with a heat-resistant handle to
prevent burns. The number of spits depends on the model.

Placed beneath the spits at the bottom of the roasting chamber to collect juices released when
roasting. Always clean the tray carefully after each roast.

Turn off all knobs when the rotisserie is not used.
A