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1. Connect the two black wires (C) together using a UL listed wire connector.
2. Connect the white wires from home (D) and the green (or bare) ground
wire (of the oven cable)
(E) using a UL listed wire connector.
3.
Connect red wire (G) together using a UL listed wire connector.
4.
Install junction box cover.
Before first use
Remove packaging, clean the interior of the oven and the hob.
Take out and wash the oven fittings with warm water and a little washing-up liquid.
Switch
on the
ventilation
in the room or open a window.
Heat the oven (to a temperature of 465
℉
, for approx., 30 min.), remove any stains and wash carefully;
the heating zones of the hob should be heated for around 4 minutes without a pan.
Important!
The inside of the oven should only be washed with warm water and a small amount of washing-up liquid.
OPERATION
The oven can be warmed up using the bottom and top heaters, as well as the grill. The oven function
knob controls operation of the oven-to set a required function you should turn the knob to the selected
position.
Possible settings of the oven function
knob
(Oven lighting)
By
setting
the
knob
to
this
position the lighting inside the oven is
switched on,
e.g. use when washing
the oven chamber.
Roast
(Bottom and top heaters on)
Setting the knob to this position allows the oven to be heated
conventionally.
Bake
(Bottom heater on)
When the knob is set to this position, the oven is heated using
only the
bottom heater. Use for,
e.g. final baking from the bottom.
Conv Roast
(Fan, bottom and top heaters on)
at this knob position, the oven executes the
cake function. Conventional oven with a fan.
Broil
(Grill)
This function allows a higher temperature at the top of the cooking
area, which causes
more intense browning of
the dish and permits larger portions to be grilled.
Conv Broil
(Fan and combined grill on)
When the knob is turned to this position, the oven
activates the combined grill and fan function. In practice, this function allows the grilling process to be
speeded up and an improvement in the taste of the dish. You should only use the grill with the oven door
