8
Getting Started
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GETTING STARTED
Installation
See section "Installation",
Before you use the cooker
1.
Remove all transport packaging and equipment from the cooker.
2.
Clean all accessories and utensils with warm water and regular detergent. Do not use any abrasive cleaners.
3.
Clean the hob's glass-ceramic surface it with a damp cloth and some washing-up liquid. Do not use aggressive
cleaners, such as abrasive cleaners that could cause scratches, abrasive dishwashing sponges, or stain removers.
4.
Heat up the oven without food to 275° C for 60 minutes. Ventilate the room as the cooker will omit the characteristic
smell of a new appliance.
WARNING! Make sure all packaging remnants have been removed from the cooking compartment.
Hob overview
A. Front left cooking zone
B. Rear left cooking zone
C. Rear right cooking zone
D. Front right cooking zone
E. Hob control panel
Hob control panel
Use the touch symbols to control the hob.
A. Power level and other individual cooking zone indications
(see below)
B. Increase power and timer
C. Child lock indication point
D. Child lock on/off
E. Hob on/off
F. Decrease power and timer
G. Select cooking zone
H. Timer function indication point
