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5. When mixing is complete, turn the
speed selector
to
“0”
setting, and unplug the cord from power outlet.
6. If necessary, scrape excess food particles from the
beaters or dough hooks using a rubber or wooden
spatula.
7. Hold the beaters or dough hooks with one hand and
press the
Ejector button
firmly down with the other
hand to remove the beaters or dough hooks.
NOTE:
1). Only remove the beaters or dough hooks when
the
speed selector
is at
“0”
setting.
2). The mixer can be held vertically when removing
beaters/dough hooks.
Recipe (for beater): Sponge Cake
Ingredients:
Eggs: 4
Water: 30ml
Salt:3g
White sugar: 125g
Flour: 150g
Operation:
Add the eggs, water, salt and white sugar, then run the
appliance at maximum setting for 3 minutes. Then add
the flour and blend at the lowest setting for 20 seconds.
Содержание CEV4400X
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