IMPORTANT SAFEGUARDS
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When using electrical appliances, basic safety precautions should always be followed
including the followings:
1. Read all instructions before operating.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical hazards, do not immerse any part of appliance in
water.
4. Close supervision is necessary when any appliance is used by or near children.
Never leave appliance unattended.
5. Always unplug from outlet when not in use, or before either filling or emptying the
water/oil, or if it appears to be faulty. Allow the unit to cool before putting on or
taking off parts and before cleaning.
6. Do not operate any appliance with damaged cord or plug or after the appliance
malfunctions or has been damaged in any manner. Return appliance to the
nearest authorized service facility for examination, repair, or adjustment.
7. The use of accessory attachments not recommended by the appliance
manufacturer may cause hazards.
8. Do not use outdoors or while standing in damp area.
9. Do not let cord hang over edge of table or counter, or touch hot surfaces, or
become knotted.
10. Deformation or failure may take place when the cooker is used at unstable
places, places exposed to water or humidity and other places adjacent to other
heating sources.
11. Extreme caution must be exercised when moving cooker/fryer containing hot oil
or other hot liquids.
12. Always attach plug to appliance first, then plug cord into the wall outlet. To
disconnect, turn any control to OFF, then remove plug from wall outlet.
13. Do not use appliance for other than intended use.
SPECIAL SAFETY INSTRUCTIONS:
1. Keep cover firmly closed during use.
2. Load basket outside of fryer to avoid spitting.
SAVE THESE INSTRUCTIONS
THIS PRODUCT IS FOR HOUSEHOLD USE ONLY!
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USING YOUR DEEP FRYER
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HOW TO USE
FRYING:
Filling the container with oil:
Use only blended vegetable oil or pure oil. Do not use groundnut oil, sunflower oil,
soy bean oil, olive oil, lard or dripping.
Never mix different oils and fats together
Do not mix old and new oil together as this will only spoil the new oil in a short time.
The oil can be stored in the fryer with the lid closed, which keeps it fresh and clean,
but the appliance must be unplugged from the socket.
Check the oil before each use, and make sure maximum oil level is not more than
1/3 pot capacity.
Set the temperature dial to
“Deep Fryer”
setting.
Filling the frying basket
:
Place the food in the frying basket. Do not overfill it and never exceed the
maximum quantities.
Damp food, such as chipped potatoes, must be dried thoroughly before frying.
Before putting frozen foods into the fryer, shake over the sink to remove any loose
ice. Follow the instruction on the frozen food packet on whether to cook the food
from frozen or thawed.
To avoid deterioration of the oil,
a
dd seasonings to the food after it is removed from
the fryer and basket".
WARNING
: DO NOT PLUNGE THE BASKET QUICKLY INTO THE HOT OIL,
OTHERWISE IT COULD OVERFLOW. DURING FRYING, HOT STEAM WILL ESCAPE
THROUGH THE LID. THIS IS NORMAL. AVOID THIS AREA WHEN THE FRYER IS IN
USE.
After finish frying:
Do not carry or move the fryer while the oil is still hot,
Wait for the steam to escape for a few moments before opening the lid.
Hook up the basket with the basket handle. Hang the basket on the edge of the
interior wall of the container.
Let the food drain for a minute.
Use the handle to lift the basket out.
Unplug the fryer after every use.
After removing the basket, skim the oil and remove any small pieces of food.
To remove any fine food debris, such as breadcrumbs, follow the instructions on
filter the oil. If solid vegetable oil is used, you need to do this before the oil hardens.
Store the oil in the fryer with the lid closed, which keeps it fresh and clean. If the
fryer is not to be used for long time, store the oil in a separate container, and clean
the inside of the fryer as instructed.
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