Electrolux thermaline 588126, Инструкция по установке и эксплуатации

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I.4 Colored surfaces
• Clean all colored surfaces on a daily basis.
• Use soapy water and a cloth to remove food particles and
grease
• Metal objects can spoil or damage the surface: damaged
surfaces become dirty more easily and are more subject to
corrosion.
• Do not let colored surfaces come into prolonged contact
with acids, spices, salts, etc. Even acid fumes which build
up from cleaning tiled surfaces can promote corrosion.
I.5 Descaling
WARNING
Refer to A.2 Personal protection
equipment
IMPORTANT
Remove limescale, fat, starch and protein layers
with regular cleaning to avoid corrosion.
• De-scale the appliance with a solution of 10% vinegar, 10%
phosphoric acid or a suitable de-scaling solution available
for purchase.
• Never use steel wool or other abrasive materials which can
scratch the surface of the stainless steel.
J MAINTENANCE AND CUSTOMER SERVICE
WARNING
Refer to “ WARNING and Safety
Information “.
J.1 Introduction
WARNING
Before starting any service,
repair or maintenance work, the
appliances
must be discon-
nected from the mains supply,
the gas supply turned off and
water pipes closed off.
J.2 Maintenance intervals
The inspection and maintenance intervals depend on the
actual machine operating conditions and ambient conditions
(presence of dust, damp, etc.), therefore precise time intervals
cannot be given. In any case, careful and periodical machine
maintenance is advisable in order to minimise service
interruptions.
J.2.1 Preventive Maintenance
Preventive Maintenance reduces downtime and maximizes
machines efficiency.
Customer Care Service can provide advice on the best
maintenance plan to be purchased based on the intensity of
use and the age of the equipment.
It is advisable to stipulate a preventive and scheduled
maintenance contract with the Customer Care Service.
J.3 Informations for maintenance
During service, repair and maintenance work, distractions and
stress factors must be avoided.
As such, unauthorised persons must be kept away from the
appliance.
Servicing may be not carried out on ships at sea.
The warning and information notices fitted to the appliances
must be obeyed by specialist and customer service staff and
must not be removed or altered.
IMPORTANT
• Repairs and service on the appliances must be
carried out when heating elements have cooled
down.
• After completion of the maintenance and repair
work, the service technician must carry out
checks to ensure all operating modes of all
functional and safety components are in accord-
ance with the operating instructions.
J.4 Repair and extraordinary maintenance
NOTE!
Repair and extraordinary maintenance have to be
carried out by specialised authorised personnel,
who can ask the manufacturer to supply a service
manual.
J.5 Periods of non-use
If the appliance is not going to be used for some time, take the
following precautions:
• Close the valves or main switches ahead of the appliances;
• Go over all stainless steel surfaces vigorously with a cloth
moistened with paraffin oil in order to create a protective
film;
• Periodically air the premises;
• Have the appliance checked before using it again;
• For the electric heated models: switch the machine On at
the minimum rate of heat for at least 45 minutes; this will
allow moisture/humidity accumulated into the heating
elements to evaporate without damaging the elements.
• Never store the appliance where the temperature can drop
below 0 ℃ .
• Clean and dry the appliance thoroughly to avoid corrosion.
• Always leave drawers and doors open to ensure the oxygen
can circulate.
K TROUBLESHOOTING
K.1 Introduction
This list is just a short description; for detailed information, please read the service manual.
Should none of the measures listed below resolve the fault or if an error occurs that is not described here, disconnect the appliance
from the mains supply (gas, water, electricity) and immediately contact the Electrolux Professional Customer Care Service.