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Food
Temperature (°C) Time (min)
Shelf position
French Fries, thin
1)
210 - 230
20 - 30
3
French Fries, thick
1)
210 - 230
25 - 35
3
Wedges / Cro‐
quettes
1)
210 - 230
20 - 35
3
Hash Browns
210 - 230
20 - 30
3
Lasagne / Cannello‐
ni, fresh
170 - 190
35 - 45
2
Lasagne / Cannello‐
ni, frozen
160 - 180
40 - 60
2
Chicken Wings
190 - 210
20 - 30
3
1) Turn 2 or 3 times during roasting.
Frozen Ready Meals Table
Food
Function
Tempera‐
ture (°C)
Time (min)
Shelf position
Frozen pizza
1)
Top / Bottom
Heat
as per
manufac‐
turer's in‐
structions
as per manufac‐
turer's instruc‐
tions
2
Chips
2)
(300 -
600 g)
Top / Bottom
Heat or Turbo
Grilling
200 - 220
as per manufac‐
turer's instruc‐
tions
2
Baguettes
3)
Top / Bottom
Heat
as per
manufac‐
turer's in‐
structions
as per manufac‐
turer's instruc‐
tions
2
Fruit cake
Top / Bottom
Heat
as per
manufac‐
turer's in‐
structions
as per manufac‐
turer's instruc‐
tions
2
1) Preheat the oven.
2) Turn 2 or 3 times during cooking.
3) Preheat the oven.
10.11 Defrost
• Remove the food packaging and put
the food on a plate.
• Use the first shelf position from the
bottom.
• Do not cover the food with a bowl or a
plate, as this can extend the defrost
time.
• For large portions of food place an
upturned empty plate on the bottom of
the oven cavity. Put the food in a
deep plate or dish and set it on top of
the plate inside the oven. Remove
shelf supports if necessary.
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26
Содержание OCB450NX
Страница 1: ...OCB450NX EN Microwave combi oven User Manual ...
Страница 36: ...www electrolux com shop 867343045 A 232017 ...