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Electrolux KVLBE00X, Руководство пользователя

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Electrolux KVLBE00X Скачать руководство пользователя страница 25

 BEEF

(°C)

(min)

Roast beef or fil‐

let, well done

per cm of thick‐

ness

Turbo Grilling

170 - 180

8 - 10

 GAME

(kg)

(°C)

(min)

Saddle / Hare leg,

preheat the empty

oven

up to 1

Turbo Grilling

180 - 200

35 - 55

Venison saddle

1.5 - 2

Conventional

Cooking

180 - 200

60 - 90

Haunch of venison 1.5 - 2

Conventional

Cooking

180 - 200

60 - 90

 FISH

(kg)

(°C)

(min)

Whole fish

1 - 1.5

Turbo Grilling

180 - 200

30 - 50

Use the function: Turbo Grilling.

 VEAL

(kg)

(°C)

(min)

Roast veal

1

160 - 180

120 - 150

Veal knuckle

1.5 - 2

160 - 180

120 - 150

 LAMB

Lamb leg / Roast lamb 1 - 1.5

150 - 180

100 - 120

Lamb saddle

1 - 1.5

160 - 180

40 - 60

 POULTRY

Chicken

0.2 - 0.25 each

piece

200 - 220

30 - 50

Chicken, half

0.4 - 0.5 each piece 190 - 210

40 - 50

Poultry, portions

1 - 1.5

190 - 210

50 - 70

ENGLISH

25

Содержание KVLBE00X

Страница 1: ...KVLBE00X EN Microwave combi oven User Manual ...

Страница 2: ...in mind So whenever you use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website to Get usage advice brochures trouble shooter service and repair information www electrolux com support Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance www electro...

Страница 3: ...ay and understand the hazards involved Children of less than 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised Children should be supervised to ensure that they do not play with the appliance Keep all packaging away from children and dispose of it appropriately WARNING Keep children and pets away from the ap...

Страница 4: ...llic containers for food and beverages are not allowed during microwave cooking This requirement is not applicable if the manufacturer specifies size and shape of metallic containers suitable for microwave cooking WARNING If the door or door seals are damaged the appliance must not be operated until it has been repaired by a qualified person WARNING Only a qualified person can carry out any servic...

Страница 5: ...nce should be cleaned regularly and any food deposits removed Do not use a steam cleaner to clean the appliance Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface which may result in shattering of the glass Failure to maintain the appliance in a clean condition could lead to deterioration of the surface that could adversely affect ...

Страница 6: ...rrectly installed shockproof socket Do not use multi plug adapters and extension cables Make sure not to cause damage to the mains plug and to the mains cable Should the mains cable need to be replaced this must be carried out by our Authorised Service Centre Do not let mains cables touch or come near the appliance door or the niche below the appliance especially when it operates or the door is ho...

Страница 7: ...that can be permanent This appliance is for cooking purposes only It must not be used for other purposes for example room heating Always cook with the oven door closed If the appliance is installed behind a furniture panel e g a door make sure the door is never closed when the appliance operates Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appli...

Страница 8: ...he appliance contact the Authorised Service Centre Use original spare parts only 2 7 Disposal WARNING Risk of injury or suffocation Contact your municipal authority for information on how to dispose of the appliance Disconnect the appliance from the mains supply Cut off the mains electrical cable close to the appliance and dispose of it Remove the door catch to prevent children or pets from becomi...

Страница 9: ...g To activate or deactivate the light touch the field for 3 seconds 3 Back key To go back one level in the menu To show the main menu touch the field for 3 seconds 4 Temperature se lection To set the temperature or show the current temperature in the appliance Touch the field for 3 seconds to activate or deactivate the func tion Fast Heat Up 5 Microwave func tion To activate the Microwave function...

Страница 10: ... of day C Heat up indicator D Temperature or power of the microwave E Duration time or end time of a function Other indicators of the display Symbol Function Minute Minder The function works Time of day The display shows the current time Duration The display shows the necessary time for cooking End Time The display shows when the cook ing time is complete Temperature The display shows the temperat...

Страница 11: ...ven 2 Press or to select the menu option 3 Press to move to the submenu or accept the setting At each point you can go back to the main menu with 6 2 Setting a heating function 1 Turn on the oven 2 Select the menu Heating Functions 3 Press to confirm 4 Select a heating function 5 Press to confirm 6 Set the temperature 7 Press to confirm 6 3 Setting the Microwave function 1 Remove all accessories 2...

Страница 12: ...ing the Microwave Quick Start function 1 If necessary press to turn off the oven 2 Press to turn on the Quick Start function Each press of adds 30 seconds to the Duration time You can change the microwave power refer to Setting the Microwave function 3 Press to set the time for the function Duration Refer to Clock functions chapter Setting the clock functions 6 6 Heat up indicator When you turn on...

Страница 13: ...he display Buzzer Volume Adjusts the volume of press tones and sig nals by degrees Symbol Menu item Description Key Tones Activates and deacti vates the tone of the touch fields It is not possible to deactivate the tone of the ON OFF touch field Alarm Error Tones Activates and deacti vates the alarm tones DEMO mode Activation deactiva tion code 2468 Service Shows the software version and configu r...

Страница 14: ...rooms Dough Proving To speed up the ris ing of the yeast dough It prevents dough surface from drying and keeps the dough elastic Slow Cooking To prepare tender succulent roasts Bread Baking Use this function to prepare bread and bread rolls with pro fessional like result in terms of crispiness colour and crust gloss Defrost To defrost food veg etables and fruit The defrosting time depends on the a...

Страница 15: ...gain and again until the display shows the necessary clock function and the related symbol 3 press to set the time 4 Press When the time ends a signal sounds The oven turns off The display shows a message 5 Press any symbol to stop the signal 7 3 Heat Hold Conditions for the function The set temperature is more than 80 C The function Duration is set The function Heat Hold keeps prepared food warm ...

Страница 16: ...lect a recipe Press to confirm When you use the function Manual the oven uses the automatic settings You can change them as with other functions 9 USING THE ACCESSORIES WARNING Refer to Safety chapters 9 1 Inserting accessories Use only suitable cookware and material Refer to Hints and tips chapter Microwave suitable cookware and materials A small indentation at the top increases safety The indent...

Страница 17: ...verwrite a memory position When the display shows the first free memory position press or and press to overwrite an existing programme You can change the name of a programme in the menu Edit Programme Name Activating the programme 1 Turn on the oven 2 Select the menu Favourites 3 Press to confirm 4 Select your favourite programme name 5 Press to confirm 10 2 Using the Child Lock When the Child Loc...

Страница 18: ...ot change any settings C h 30 115 12 5 120 195 8 5 C h 200 230 5 5 The Automatic switch off does not work with the functions Light Duration End Time 10 6 Brightness of the display There are two modes of display brightness Day bright ness Night bright ness It is on when the oven is turned on When the oven is turned off the dis play is in night brightness mode between 10 PM and 6 AM It is on for 10 ...

Страница 19: ...kaging is microwave safe check information on the packaging Microwave cooking Cook food covered If you want to keep a crust cook food without a cover Do not overcook the dishes by setting the power and time too high The food can dry out burn or cause fire Do not use the oven to cook eggs or snails in their shells because they can burst Pierce the yolk of fried egg before reheating it Pierce food w...

Страница 20: ...nt plastic up to 200 C X Cardboard paper X X Clingfilm X X Roasting film with microwave safe closure X Roasting dishes made of metal e g enamel cast iron X X Baking tins black lacquer or sili con coated X X Baking tray X X X Wire shelf X X Cookware for microwave use e g crisp pan X X 11 4 Advice for special heating functions of the oven Keep Warm The function allows you to keep food warm The tempe...

Страница 21: ... shelf The cake sinks and becomes soggy or streaky The oven temperature is too high Next time set slightly lower oven temperature The oven temperature is too high and the baking time is too short Next time set a longer baking time and lower oven tempera ture The cake is too dry The oven temperature is too low Next time set higher oven tem perature The baking time is too long Next time set shorter ...

Страница 22: ...0 cm Conventional Cooking 180 70 90 Cheesecake use the deep pan Conventional Cooking 160 170 60 90 Preheat the empty oven CAKE PAS TRIES BREADS ON BAKING TRAYS C min Plaited bread Bread crown Conventional Cooking 170 190 30 40 2 Christstollen Conventional Cooking 160 180 50 70 2 Rye bread Conventional Cooking first 230 20 2 then 160 180 30 60 Cream puffs Eclairs Conventional Cooking 190 210 20 35 ...

Страница 23: ...True Fan Cook ing 140 20 35 1 Short bread Pastry strips preheat the empty oven Conventional Cooking 160 20 30 2 Biscuits made of sponge cake mixture True Fan Cook ing 150 160 15 20 1 Pastries made of egg white Meringues True Fan Cook ing 80 100 120 150 1 Macaroons True Fan Cook ing 100 120 30 50 1 Biscuits made of yeast dough True Fan Cook ing 150 160 20 40 1 Puff pastries preheat the empty oven T...

Страница 24: ...t lean meat covered you can use aluminium foil Roast large meat joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent dripping fat from burning Turn the roast after 1 2 2 3 of the cooking time Roast meat and fish in large pieces 1 kg or more Baste meat joints with their own juice several times during roasting 11 10 Roasting tables Use the firs...

Страница 25: ... of venison 1 5 2 Conventional Cooking 180 200 60 90 FISH kg C min Whole fish 1 1 5 Turbo Grilling 180 200 30 50 Use the function Turbo Grilling VEAL kg C min Roast veal 1 160 180 120 150 Veal knuckle 1 5 2 160 180 120 150 LAMB Lamb leg Roast lamb 1 1 5 150 180 100 120 Lamb saddle 1 1 5 160 180 40 60 POULTRY Chicken 0 2 0 25 each piece 200 220 30 50 Chicken half 0 4 0 5 each piece 190 210 40 50 Po...

Страница 26: ...90 Apple pie covered 150 170 50 60 Vegetable pie 160 180 50 60 Pizza thin crust preheat the empty oven 200 230 15 20 Pizza thick crust preheat the empty oven 180 200 20 30 Unleavened bread pre heat the emp ty oven 230 10 20 Use the third shelf position PIZZA C min Puff pastry flan preheat the empty oven 160 180 45 55 Flammku chen preheat the empty oven 230 12 20 Pierogi pre heat the emp ty oven 18...

Страница 27: ...his function allows you to prepare lean tender meat and fish It is not applicable for poultry fatty roast pork pot roast 1 Sear the meat for 1 2 minutes on each side in a pan over high heat 2 Put the meat in the roasting pan or directly on the wire shelf Put a tray below the wire shelf to collect fat Always cook without a lid while using this function 3 Select the function Slow Cooking You can set...

Страница 28: ...n 2 or 3 times during cooking 210 230 20 35 Hash browns 210 230 20 30 Lasagne Cannelloni fresh 170 190 35 45 Lasagne Cannelloni frozen 160 180 40 60 Chicken wings 190 210 20 30 11 16 Defrost Remove the food packaging and put the food on a plate Use the first shelf position Do not cover the food as this can extend the defrost time kg min Defrosting time min Further de frosting time Chicken 1 100 14...

Страница 29: ...the oven When the liquid in the jars starts to simmer after approximately 35 60 minutes with one litre jars stop the oven or decrease the temperature to 100 C see the table Set the temperature to 160 170 C SOFT FRUIT min Cooking time until simmering Strawberries Blue berries Raspber ries Ripe goose berries 35 45 STONE FRUIT min Cooking time until simmering min Continue to cook at 100 C Peaches Qui...

Страница 30: ...too long Set lower power or and shorter cooking time The food is not defrosted cold or underdone after cooking time ends Cooking time was too short Set longer cooking time Do not increase microwave power The food is overheated at the edges but underdone in the middle Microwave power was too high Set lower power and lon ger cooking time DEFROSTING Place the food container at the bottom of the cavit...

Страница 31: ...anding time min Butter 0 25 4 6 5 10 Grated cheese 0 2 2 4 10 15 CAKES AND BREAD Set power for 200 W unless speci fied otherwise min Standing time min Yeast cake 1 piece 2 3 15 20 Cheesecake set 100 W 1 piece 2 4 15 20 Dry cake 1 piece 2 4 15 20 Bread 1 kg 15 18 5 10 Sliced bread 0 2 kg 3 5 5 10 Bread rolls 4 pieces 2 4 2 5 FRUIT kg W min Standing time min Fruit 0 25 100 5 10 10 15 REHEATING W min...

Страница 32: ...nce food 0 5 kg 600 6 9 2 5 MELTING kg W min Standing time min Chocolate Chocolate icing 0 15 300 2 4 1 2 Butter 0 1 400 0 30 1 30 COOKING W min Standing time min Whole fish 0 5 kg 500 8 10 2 5 Fish fillet 0 5 kg 400 4 7 2 5 Vegetables fresh 0 5 kg 50 ml of water 600 5 15 Vegetables frozen 0 5 kg 50 ml of water 600 10 20 Jacket potatoes 0 5 kg 600 7 10 Rice 0 2 kg 400 ml of water 600 15 18 Popcorn...

Страница 33: ...on 1 Glass dish with strainer 300 200 70 10 11 20 Recommended power settings for different kinds of food The data in the table is for guidance only 700 1000 W Cooking vegetables Searing at the start of the cooking process Heating liquids 500 600 W Cooking egg dishes Simmering stews Heating one plate meals Defrosting and heating frozen meals 300 400 W Melting cheese chocolate but ter Simmering rice...

Страница 34: ...cooking time Meatloaf 400 0 9 2 25 32 Turn container around by 1 4 halfway through the cooking time Egg custard 500 1 Bottom 18 Meat defrosting 200 0 5 Bottom 7 8 Turn the meat up side down halfway through the cook ing time Use the wire shelf MICRO WAVE COMBI FUNC TION W C min Cake 0 7 kg True Fan Cooking MW 100 180 2 29 31 Turn container around by 1 4 halfway through the cooking time Potato grati...

Страница 35: ...Clean stains with a mild detergent Everyday Use Clean the cavity after each use Fat accumulation or other residue may cause fire Clean the oven ceiling carefully from residue and fat Do not store the food in the oven for longer than 20 minutes Dry the cavity with a soft cloth after each use Accessories Clean all accessories after each use and let them dry Use a soft cloth with warm water and a mil...

Страница 36: ...ctric shock The lamp can be hot Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp Before you replace the lamp Step 1 Step 2 Step 3 Turn off the oven Wait un til the oven is cold Disconnect the oven from the mains Put a cloth on the bottom of the cavity Top lamp Step 1 Turn the glass cover to remove it Step 2 Clean the glass cover Step 3 Replace the lamp w...

Страница 37: ...d electrician The lamp does not oper ate The lamp is defective Replace the lamp The display shows an error code that is not in this ta ble There is an electrical fault Turn off the oven with the house fuse or the safety switch in the fuse box and turn it on again If the display shows the error code again con tact the Customer Care Department Steam and condensation settle on the food and in the cav...

Страница 38: ...e residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm The residual heat indicator or temperature appears on the display Cooking with the lamp off Turn off the lamp during cooking Turn it on only when you need it 15 SERVICE AND GUARANTEE IN TAIWAN The...

Страница 39: ...kura or simply register online Please keep your invoices for data checking Service Info 1 Telephone 0800 021818 2 E mail service sakura com tw 3 Service personnel of Taiwan Sakura will be wearing uniform and service ID card for distinguishing 4 Within the period of warranty services are free of charge 5 When the warranty expired and end users choose not to repair the appliance after inspection Tai...

Страница 40: ...www electrolux com shop 867362929 A 102021 ...

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