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10.2

Tips on baking

Baking results

Possible cause

Remedy

The bottom of the cake is
not browned sufficiently.

The shelf position is in-

correct.

Put the cake on a lower

shelf.

The cake sinks and be-
comes soggy, lumpy or
streaky.

The oven temperature is

too high.

The next time you bake,

set a slightly lower oven

temperature.

The cake sinks and be-
comes soggy, lumpy or
streaky.

The baking time is too

short.

Set a longer baking time.

You cannot decrease

baking times by setting

higher temperatures.

The cake sinks and be-
comes soggy, lumpy or
streaky.

There is too much liquid

in the mixture.

Use less liquid. Be careful

with mixing times, espe-

cially if you use a mixing

machine.

The cake is too dry.

The oven temperature is

too low.

The next time you bake,

set a higher oven temper-

ature.

The cake is too dry.

The baking time is too

long.

The next time you bake,

set a shorter baking time.

The cake browns uneven-
ly.

The oven temperature is

too high and the baking

time is too short.

Set a lower oven temper-

ature and a longer baking

time.

The cake browns uneven-
ly.

The mixture is unevenly

distributed.

Spread the mixture evenly

on the baking tray.

The cake is not ready in
the baking time given.

The oven temperature is

too low.

The next time you bake,

set a slightly higher oven

temperature.

10.3

Baking on one oven level

General instructions

• Your new oven may bake or roast dif-

ferently to the appliance you had be-
fore. Adapt your usual settings (temper-
ature, cooking times) and shelf levels to
the values in the tables.

With longer baking times, the oven can be
switched off about 10 minutes before the
end of baking time, to use the residual
heat.
When you use frozen food, the trays in
the oven can twist during baking. When
the trays get cold again, the distortion will
be gone.

How to use the Baking Tables

• We recommend to use the lower tem-

perature the first time.

If you cannot find the settings for a special
recipe, look for the one that is almost the
same.
Baking time can be extended by 10 - 15
minutes, if you bake cakes on more than
one level.
Cakes and pastries at different heights do
not always brown equally at first. If this
occurs, do not change the temperature
setting. The differences equalize during
the baking procedure.

16 www.electrolux.com

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Содержание EVY5760AO

Страница 1: ...EVY5760AO EVY7600AA EVY7600AO EN MICROWAVE COMBI OVEN USER MANUAL ...

Страница 2: ...use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com Register your product for better service www electrolux com productregistration Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOMER CARE AND...

Страница 3: ... by an adult or a per son who is responsible for their safety Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device we recom mend that you activate it Cleaning and user maintenance shall not be made by children without...

Страница 4: ...st stay adjacent to appliances or to units with the same height Electrical connection WARNING Risk of fire and electrical shock All electrical connections should be made by a qualified electrician The appliance must be earthed Make sure that the electrical information on the rating plate agrees with the pow er supply If not contact an electrician Always use a correctly installed shock proof socket...

Страница 5: ...r discoloration to the enamel do not put ovenware or other objects in the appliance directly on the bottom do not put aluminium foil directly on the bottom of the appliance do not put water directly into the hot appliance do not keep moist dishes and food in the appliance after you finish the cook ing be careful when you remove or install the accessories Discoloration of the enamel has no ef fect ...

Страница 6: ...liance is only for household appliances Do not use it for house lighting WARNING Risk of electrical shock Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifi cations 2 5 Disposal WARNING Risk of injury or suffocation Disconnect the appliance from the mains supply Cut off the mains cable and discard it Remove the door catch to prevent chil d...

Страница 7: ...s 1 Press or to set the current hour 2 Press to confirm necessary only for the first setting Later the new time will be saved automatically after 5 seconds The display shows and the set hour 00 flashes 3 Press or to set the current mi nutes 4 Press to confirm necessary only for the first setting Later the new time will be saved automatically after 5 seconds The Temperature Time display shows the n...

Страница 8: ...reates the heat directly in the food Use it to heat pre prepared meals and drinks to defrost meat or fruit and to cook vegetables and fish True Fan Cooking To bake maximum on 2 shelf positions at the same time and to dry food Set the temperature 20 40 C lower than for Conventional Cooking Pizza Setting To bake food on 1 shelf position for a more in tensive browning and a crispy bottom Set the temp...

Страница 9: ...ay come on one by one The bars show that the oven temperature increases or decreases 6 MICROWAVE MODE 6 1 Setting the Microwave function 1 Turn the knob for the oven functions to select a microwave function The display shows a default micro wave power and then a default value of the Duration function 2 Press and turn the knob for the temperature microwave power to change the microwave power settin...

Страница 10: ... food set a longer cooking time Dishes which contain sauce must be stirred from time to time Vegetables that have a firm structure such as carrots peas or cauliflower must be cooked in water Turn larger pieces after half the cooking time If possible cut vegetables into similar sized pieces Use flat wide dishes Do not use cookware made of porce lain ceramic or earthenware with small holes e g on ha...

Страница 11: ...t plastic up to 200 C 3 X X X Cardboard paper X Clingfilm X Roasting film with microwave safe closure 3 X X X Roasting dishes made of metal e g enamel cast iron X Baking tins black lacquer or silicon coated 3 X Baking tray X Browning cookware e g Crisp pan or Crunch plate X X Ready meals in packaging 3 X X X X 1 With no silver gold platinum or metal plating decorations 2 Without quartz or metal co...

Страница 12: ...nd heating frozen meals Heating one plate meals Simmering stews Cooking egg dishes 400 Watt 300 Watt 200 Watt Continuing to cook meals Cooking delicate food Heating baby food Simmering rice Heating delicate food Melting cheese 100 Watt Defrosting meat fish bread Defrosting cheese cream butter Defrosting fruit and cakes gateaux Raising yeast dough Heating up cold dishes and drinks 7 CLOCK FUNCTIONS...

Страница 13: ...e this to set a countdown maximum 2 h 30 min This function has no effect on the operation of the oven You can set the MINUTE MINDER at any time also if the appliance is off 1 Press again and again until and 00 flash in the display 2 Press or to set the MINUTE MINDER At first the time is calculated in minutes and seconds When the time you set is longer than 60 mi nutes the symbol comes on the displ...

Страница 14: ...nd deactivating the Child Lock function 1 Do not set an oven function 2 Press and hold and at the same time for 2 seconds 3 An acoustic signal sounds SAFE comes on goes out on the display when you activate or deactivate the Child Lock SAFE comes on the display when you turn a knob or press a button Function Lock The Function Lock prevents an accidental change of the oven function You can ac tivate...

Страница 15: ...End Time 10 HELPFUL HINTS AND TIPS The temperature and baking times in the tables are guidelines only They depend on the recipes and the quality and quantity of the in gredients used 10 1 Baking General instructions Your new oven can bake or roast differ ently to the appliance you had before Adapt your usual settings temperature cooking times and shelf positions to the values in the tables With lo...

Страница 16: ... time The cake browns uneven ly The mixture is unevenly distributed Spread the mixture evenly on the baking tray The cake is not ready in the baking time given The oven temperature is too low The next time you bake set a slightly higher oven temperature 10 3 Baking on one oven level General instructions Your new oven may bake or roast dif ferently to the appliance you had be fore Adapt your usual ...

Страница 17: ... Cooking 2 160 70 90 Apple pie Apple pie 2 tins Ø 20 cm diag onally off set Conventional Cooking 1 180 70 90 Cheesecake tray 2 Conventional Cooking 1 160 170 60 90 1 Preheat the oven 2 Use the deep pan Cakes pastries breads on baking trays Type of baking Oven func tion Shelf po sition Temperature C Time min Plaited bread bread crown Conventional Cooking 2 170 190 30 40 Christmas stollen 1 Conventi...

Страница 18: ...elf po sition Temperature C Time min Short pastry biscuits True Fan Cooking 3 150 160 10 20 Short bread Short bread Pastry Stripes True Fan Cooking 3 140 20 35 Short bread Short bread Pastry Stripes 1 Conventional Cooking 2 160 20 30 Biscuits made with sponge mixture True Fan Cooking 2 150 160 15 20 Pastries made with egg white meringues True Fan Cooking 1 80 100 120 150 Macaroons True Fan Cooking...

Страница 19: ... Short pastry biscuits 1 3 150 160 20 40 Short bread Short bread Pastry Stripes 1 3 140 25 45 Biscuits made with sponge mixture 1 3 160 170 25 40 Pastries made with egg white merin gues 1 3 80 100 130 170 Macaroons 1 3 100 120 40 80 Biscuits made with yeast dough 1 3 160 170 30 60 10 5 Pizza Setting Type of baking Shelf position Temperature C Time min Pizza thin crust 1 3 200 230 15 20 Pizza with ...

Страница 20: ...e shelf above the deep pan Roast lean meats in the roasting tin with the lid This keeps the meat more suc culent All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid We recommend that you cook meat and fish weighing 1 kg and above in the oven To prevent the meat juices or fat from burning onto the pan put some liquid into the deep pan If necess...

Страница 21: ... 60 Pork knuckle precooked 750 g 1 kg Turbo Grill ing 1 150 170 90 120 Veal Type of meat Quantity Oven func tion Shelf po sition Temperature C Time min Roast veal 1 kg Turbo Grill ing 1 160 180 90 120 Knuckle of veal 1 5 2 kg Turbo Grill ing 1 160 180 120 150 Lamb Type of meat Quanti ty Oven function Shelf po sition Temperature C Time min Leg of lamb roast lamb 1 1 5 kg Turbo Grill ing 1 150 170 1...

Страница 22: ...g Turbo Grill ing 1 180 200 80 100 Fish steamed Type of meat Quanti ty Oven function Shelf position Temperature C Time min Whole fish 1 1 5 kg Conven tional Cooking 1 210 220 40 60 10 7 Grilling Always grill with the maximum tempera ture setting CAUTION Always grill with the oven door closed Always preheat the empty oven with the grill functions for 5 mi nutes Set the shelf in the shelf level as r...

Страница 23: ...aks 3 7 10 6 8 Toast Toast 3 1 3 1 3 Toast with topping 2 6 8 1 Preheat the oven 10 8 Defrosting Remove the food packaging Put the food on a plate Do not cover it with a bowl or a plate This can extend the defrost time Use the first oven shelf level The one on the bottom Defrosting table Food Quantity Defrosting time in min Further defrosting time in min Comment Chicken 1 kg 100 140 20 30 Put the ...

Страница 24: ...nt moisture in the oven When the liquid in the jars starts to sim mer after approx 35 60 minutes with one litre jars stop the oven or de crease the temperature to 100 C see the table Preserves table Soft Fruits Preserve Tempera ture C Cooking time until simmering min Cooking time at 100 C min Strawberries blueberries raspberries ripe goose berries 160 170 35 45 Preserves table Stone fruits Preserv...

Страница 25: ...cooking time or select lower mi crowave power The food is still not defrosted hot or cooked after the time has elapsed Set longer cooking time or select higher mi crowave power Please note that taller dishes need longer After the cooking time has elapsed the food is overheated at the edge but is still not ready in the middle Next time select a lower power and a longer time Stir liquids e g soup ha...

Страница 26: ...minium foil Chicken breast 100 200 200 3 5 10 15 Turn halfway through cover defrosted parts with aluminium foil Chicken thighs 100 200 200 3 5 10 15 Turn halfway through cover defrosted parts with aluminium foil Duck 2000 200 45 60 20 30 Turn halfway through cover defrosted parts with aluminium foil Defrosting fish Food Microwave Weight g Power Watts Time min Stand ing time min Comments Whole Fish...

Страница 27: ...100 3 5 30 60 Remove aluminium parts turn halfway through Cream 200 100 7 12 20 30 Remove aluminium top stir halfway through Defrosting cakes pastries Food Microwave Weight g Power Watts Time min Stand ing time min Comments Yeast dough 1 piece 100 2 3 15 20 Turn plate halfway through Cheesecake 1 piece 100 2 4 15 20 Turn plate halfway through Cake gateau 1 piece 100 1 2 15 20 Turn plate halfway th...

Страница 28: ...aspberries black currants apricots 250 100 8 10 10 15 Defrost covered stir halfway through Cooking Melting Food Microwave Weight g Power Watts Time min Stand ing time min Comments Chocolate Choc olate coating 150 600 2 3 Stir halfway through Butter 100 200 2 4 Stir halfway through Defrosting heating Food Microwave Weight g Power Watts Time min Stand ing time min Comments Baby food in jars 200 300 ...

Страница 29: ...00 ml 600 2 4 Stir halfway through Cooking table Food Microwave Weight g Power Watts Time min Stand ing time min Comments Whole fish 500 500 8 10 Cook covered turn container sev eral times during cooking Fish fillets 500 500 6 8 Cook covered turn container sev eral times during cooking Vegetables short cooking time fresh 1 500 600 12 16 Add approx 50 ml water cook cov ered stir halfway through Veg...

Страница 30: ...Watt Food Baking roasting dishes Tem p C Micro wave Watt Shel f po si tion Time min Comments 2 chicken halves 2 x 600 g Glass dish with strainer 220 300 2 40 Turn after 20 min standing time 5 min au gratin potatoes 1 kg Gratin dish 200 300 2 40 10 min standing time Roast pork neck 1100 g Glass dish with strainer 200 300 1 70 Turn in be tween 10 min stand ing time Apple cake Crostino plate on botto...

Страница 31: ...easily and it does not burn on Clean stubborn dirt with a special oven cleaner Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dish washer It can cause damage to the nonstick coating 11 1 Shelf support Removing the shelf support You can rem...

Страница 32: ...ect The appliance does not heat up The automatic cut out is activated Refer to Automatic switch off The appliance does not heat up The fuse is released Make sure that the fuse is the cause of the malfunc tion If the fuse releases again and again contact a qualified electrician The lamp does not oper ate The lamp is defective Replace the lamp The display shows an er ror code that is not on this lis...

Страница 33: ...t the packaging in applicable containers to recycle it Help protect the environment and human health and to recycle waste of electrical and electronic appliances Do not dispose appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office ENGLISH 33 ...

Страница 34: ...34 www electrolux com ...

Страница 35: ...ENGLISH 35 ...

Страница 36: ...www electrolux com shop 892960871 A 112013 ...

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