
Food
Weight
(g)
Shelf po-
sition
Temperature
(°C)
Time
(min)
Knuckle of pork (pre-
cooked)
750 - 1000
1
170 - 190
90 - 120
Beef
Food
Weight
(g)
Shelf
position
Temperature
(°C)
Time
(min)
Pot roast
1000 - 1500
1
180 - 200
120 - 150
Roast beef or sirloin
per cm of
thickness
1
210 - 230
1)
6 - 9
per cm of
thickness
1)
Preheat the oven.
Veal
Food
Weight
(g)
Shelf
position
Temperature
(°C)
Time
(min)
Pot roast
1000 - 1500
1
170 - 190
150 - 120
Knuckle of veal
1500 - 2000
1
170 - 190
120 - 150
Lamb
Food
Weight
(g)
Shelf
position
Temperature
(°C)
Time
(min)
Leg of lamb
1000 - 1500
1
170 - 190
75 - 120
Saddle of lamb
1000 - 1500
1
180 - 200
60 - 90
Quick roast items cooked on a baking tray
Food
Shelf
position
Temperature
(°C)
Time
(min)
Sausages 'Cordon bleu'
1
220 - 230
1)
5 - 8
Small sausages
1
220 - 230
1)
12 - 15
Schnitzel or chops, breaded
1
220 - 230
1)
15 - 20
Rissoles
1
210 - 220
1)
15 - 20
Fish (steamed)
Food
Weight
(g)
Shelf
position
Temperature
(°C)
Time
(min)
Whole fish
1000 - 1500
1
210 - 220
45 - 75
26 www.electrolux.com
Содержание EVEM677
Страница 1: ...EVEM677 EN MICROWAVE COMBI OVEN USER MANUAL ...
Страница 40: ...375 min 567 594 252 388 388 380 383 594 550 380 560 min 20 13 40 www electrolux com ...
Страница 41: ...375 13 375 380 380 380 383 375 388 388 388 567 594 252 594 20 min 550 min 560 ENGLISH 41 ...
Страница 42: ...90 42 www electrolux com ...
Страница 46: ...46 www electrolux com ...
Страница 47: ...ENGLISH 47 ...
Страница 48: ...www electrolux com shop 892960003 A 042013 ...