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13.5
Gas Connection
Use a flexible pipe in compliance with the
regulation in force. Be careful they do not
come in touch with mobile parts or they
are not squeezed.
WARNING!
Only a qualified and competent
person must do the gas installa-
tion.
WARNING!
Before gas connection discon-
nect the mains plug from the
mains socket or switch off the
fuse in the fuse box. Close the
primary valve of the gas sup-
ply.
Supply piping should not be less
than R3/8. Connection is made to
the Rc ½ (1/2 “ B.S.P.) female
threaded. Entry pipe located just
below the hob level on the rear left
hand side of the appliance.
The gas supply ramp is on the
rear side of the appliance.
WARNING!
Only liquid sealants to be used
when inlet gas pipe is fitted i.e.:
do not use P.T.F.E. sealant tape.
When installation is complete.
Carry out a gas tightness test and
make sure that the seal of each
pipe fitting is correct.
Use flexible tubing, which comply
with BS.669 current edition.
A
B
C
C
D
E
WARNING!
The gas bayonet must be in mark
area.
Dimension
mm
A
250
B
680
C
50
D
250
E
580
13.6
Pressure test
The Rapid injector is used as a pressure
test point.
1.
Connect the pressure gauge to the
Rapid injector.
2.
Examine the supply pressure by turn-
ing the Rapid burner and one other
burner fully on, and lighting them. The
pressure must be:
a)
20 mbar for Natural Gas
b)
29 mbar for LPG, butane only
c)
37 mbar for LPG, propane only.
3.
Turn the taps off and disconnect the
pressure gauge.
4.
Make sure that all burners work cor-
rectly.
13.7
Checking the grill
1.
Put in the grill pan containing the grid.
2.
Light the grill burner by turning the grill
control knob to the symbol
.
3.
Release the knob when the burner
comes on.
13.8
Checking the hob burners
1.
Lift the lid.
2.
Put in the burner crowns and caps.
Make sure that they are correctly seat-
ed.
3.
Put in the pan supports.
4.
Check each of the burners in turn by
turning the burner control knob to the
symbol
.
5.
Release the knob when the burners
come on.
ENGLISH
25
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