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13

Maintenance

Before each operation, disconnect the unit.

Cleaning the oven

Clean carefully the oven cavity after use when it is still

warm. In fact, at this moment it is easy to take off

deposits of fat or other substances such as fruit juice,

sugar particles or fat. You can use warm detergent water

or one of the appropriate spray oven cleaners. Do not

direct the spray at the mat steel parts as this could

damage them and always follow the manufacturer's

instructions. Clean the oven accessories (grate, grid-

plate etc.) with warm water and detergent.

Remove possible incrustations with a slightly abrasive

powder.

Never line any part of the oven with aluminium foil. It

would result in an accumulation of heat which might

damage the cooking results and also damage the

enamel.

Controls - Sundries

Periodically check the condition of the flexible pipe of

gas  connection  and  make  it  replaced  by  skilled

technicians as soon as it shows abnormalities. Annual

replacement is recommended.

Have the cocks periodically lubricated by skilled

technicians. In case of unusual working have the range

checked by skilled technicians.

In ranges with cylinder holder, do not use this space to

leave a non-connected or an empty cylinder.

Cylinder holder

The units equipped with cylinder holder must be installed

in such a way to ensure a sufficient ventilation inside the

holder itself; otherwise there is the chance to install

inside the holder, instead of the cylinder, (on request) a

set of grills and containers, converting the cylinder holder

into a comfortable closet.

Oven lamp replacement

Disconnect the appliance. Unscrew the lamp (fig. 15)

and substitute it with another fitting for a higher tempe-

rature (300°C) with the folowing characteristics:

Tension:

230 V   (50Hz)

Power:

15W

Convection:

E14

Cleaning the oven door

For a more complete cleaning of the oven door, it is

advisable to disassemble it in the following way (Fig. 16):

open the door fully, turn the two caps situated on the

arm of the hinge to 180°, partially close the  door to an

angle of 30°, lift the door and extract from the front.

Re-mount the door by reversing the operation described

above.

Fig.  15

FO 0967

Fig. 16

Fig. 17

FO 0424

FO 0287

Appliances Width 60 cm

Appliances Width 90 cm

Содержание EK 6714

Страница 1: ...Gas and mixed fuel cookers Êïõæßíåò áåñéïý êáé çëåêôñéêÝò Mod EK 6714 6735 9710 9711 9714 9715 9735 INSTRUCTION BOOKLET ÏÄÇÃÉÅÓ ÑÇÓÇÓ 35679 5101 ...

Страница 2: ...nd cleaning disconnect the appliance and allow to cool For reasons of hygiene and safety this appliance must always be kept clean A build up of grease or other food can cause fires The accessories grid and dripping pan should be washed before using for the first time Take care when using cleaning products in spray form never direct the spray onto the resistance or the thermostat bulb If when placi...

Страница 3: ...91 Our appliances are in conformity with the EUROPEANS SAFETY REGULATIONS In order to further protect children from the heat coming from the oven door a special kit which can be easily applied to the appliance is available You can buy the kit in our CUSTOMER SERVICE CENTRES it can be requested stating the number of PRODUCT NO shown on the working plate Instructions for the installationn are enclos...

Страница 4: ...on l During cooking when using fats or oils take particular care as they can when over heated self ignite When using the triple crown burner place the special grid on the pan support fig 2 A When using the auxiliary burner with pans having a diameter equal or higher than 50mm place the special grid on the pan support as shown in fig 2 B Triple crown burner Inmodelsprovidedwithtriple crownburner al...

Страница 5: ...ht diameter to fit the burner in order to make the most out of it thus reducing gas consumption as in Fig 4 It is also advisable to cover any boiling casserole and as soon as the liquid starts boiling lower the flame enough to keep the boiling point Hotplates Saucepans suitable for use on solid plate hobs should have several characteristics they should be fairly heavy duty they should fit the heat...

Страница 6: ...0 remove the handle turn the oven knob to the grill position or when required for some models turn on the motor by means of the appropriate switch FO0829 Fig 8 FO0329 Fig 9 F Ignition 1 Open the oven door then push and turn the oven knob Fig 6 in anti clockwise direction to the maximum tem perature position 2 Upon ignition keep the knob pushed in for about 5 seconds For manual ignition open the ov...

Страница 7: ...Switch A Turned in a clockwise direction allows to adjust the time shown on the digital clock at the time of installation after electricity cuts to advance or turn back etc l Switch B Turned in a clockwise direction sets the length of cooking time max 210 minutes interruption of the acoustic signal position manual operation position The above signals appear on face C l Manual operation The oven ca...

Страница 8: ...o assist in thawing of frozen food Traditional cooking 1 Turn the oven function control knob to the required cooking function 2 Turn the thermostat control knob to the required tem perature Grilling 1 Turn the oven function control knob to the required cooking function 2 Turn the thermostat control knob to the required tem perature Cooking with the bottom element 1 Turn the oven function control k...

Страница 9: ...he oven thus cooking various foods placed on more than one shelf With this type of cooking the elimination of humidity from the air and a drier environment prevent the transmission and mixture of smells and tastes The possibility of cooking on more than one shelf fig 14 allows many various dishes to be prepared at the same time and up to three trays of biscuits or mini pizzas to be consumed immedi...

Страница 10: ...the gut the meat must be white and opaque throughout except in the case of salmon trout or similar Grilling The following types of meat are suitable for grilling Mostly meat or offal cut in slices or pieces of various sizes but not usually very thick poultry cut in half and flattened fish some vegetables e g courgettes aubergines tomatoes etc skewers of meat or fish and seafood Meat and fish to be...

Страница 11: ... 40 Poultry Duck 1 1 2 2 kg 200 2 2 120 180 Goose 3 kg 200 2 2 150 210 Roast chicken 200 2 2 60 90 Turkey 5 kg 175 2 2 about 240 Game Hare 200 2 2 60 90 Roe deer rib 200 2 2 90 150 Deer haunch 175 2 2 90 180 Vegetables Boiled vegetable flan 200 2 2 40 45 Fish Grey mullets 200 2 2 40 50 Pizza 240 1 2 20 25 Grill Chops 3 3 15 20 Sausages 3 3 20 25 Grilled chicken 2 2 60 70 Roast veal on the spit 0 6...

Страница 12: ...wet filling 1 5 1 3 2 175 200 70 Shortpastry with dry filling 1 1 3 2 175 200 45 With naturally raised mixture 1 1 3 1 175 200 50 Little cakes 0 5 1 3 3 160 175 30 Meat Veal 1 2 2 180 200 60 Beef 1 2 2 180 200 70 English roastbeef 1 2 2 220 220 50 Pork 1 2 2 180 200 70 Chicken 1 1 5 2 2 200 200 70 Casseroles Beef casserole 1 1 2 175 200 120 Veal casserole 1 1 2 175 200 110 Fish Filets of cod hake ...

Страница 13: ...lubricated by skilled technicians In case of unusual working have the range checked by skilled technicians In ranges with cylinder holder do not use this space to leave a non connected or an empty cylinder Cylinder holder The units equipped with cylinder holder must be installed in such a way to ensure a sufficient ventilation inside the holder itself otherwise there is the chance to install insid...

Страница 14: ...r to make the gas unit work properly it is necessary that air sufficient to gas combustion can naturally flow in the room The installer must follow the rules in force Positioning This appliance belongs to the class X It has been designed to be placed close to furniture units not exceeding the height of the working level EN 60 335 2 6 Levelling The appliance is provided with adjustable small feet p...

Страница 15: ...s normal elasticity the fastening clamps are not rusted expiry term is not due 5 years IMPORTANT Once installation is complete check the perfect seal of every pipe fitting using a soapy solution never a flame YES FLEXIBLE RUBBER GAS PIPELINE ELECTRIC WIRE NO FO 0163 Fig 20 Gas connection must be carried out according to the rules in force The manufacturing company release the unit once tested adju...

Страница 16: ...me procedure backwards These burners do not need any primary air regulation Adjustment of minimum level of plate burners To adjust the minimum level 1 turn the knob to the position of minimum flame 2 remove the knob Fig 24 3a in case of conversion from natural gas to LPG tightly screw the by pass pin of the cocks 3b when converting from LPG to natural gas unscrew about one fourth turn by pass pin ...

Страница 17: ...small flame is reached The oven burner doesn t need any primary air regulation Adjustment of thermostat by pass pin To reach the thermostat by pass pin act as follows take out the knobs remove the front panel adjust the by pass pin with a thin screwdriver as shown in Fig 27 finally check that turning quickly the tap from maximum position to minimum position the flame does not go out reassemble the...

Страница 18: ...nspit 4 W 4 W Convection Fan 30 W 30 W TYPE BURNER INJECTORS NORMAL REDUCED NORMAL FEEDING OF GAS POWER POWER POWER PRESSURE 1 100 mm kW kW m bar m3 h g h Oven burner 116 3 0 1 0 0 286 20 Grill burner 111 2 5 0 238 Oven burner 82 3 0 1 0 216 28 30 37 Grill burner 74 2 3 166 NATURAL GAS Methane LIQUID GAS But Prop Specifications for oven burners and injectors Appliances width 90 cm TYPE BURNER INJE...

Страница 19: ... nature of the problem and the particular model which you own The guarantee Your new cooker is covered by guarantee You will find the guarantee certificate enclosed If you are missing anything contact your retailer giving the date of purchase model and the registration number which is printed on the identification plate We ask you to bear in mind that for the guarantee to be operated it is necessa...

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