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bRoilinG

This mode is best for meats, fish and poultry up to 1” thick. Broiling is a method of cooking

tender cuts of meat by direct heat under the broil element of the oven. The high heat cooks

quickly and gives a rich, brown outer appearance. The oven can be programmed to broil at

any temperature from 300°F to 550°F with a default temperature of 550°F.

broiling tips

• For optimum browning, preheat the broil element for 2 minutes.

• Broil one side until the food is browned; turn and cook on the second side. Season and

serve.

• Always pull the rack out to the «stop» position before turning or removing food.

• Always use the broiler pan and its grid when broiling. It allows the dripping grease to be

kept away from the high heat of the broil element (see Figure 1).

• For best broiling results, broil with the oven door slightly open.

•

DO NOT

use the broil pan without the insert.

DO NOT cover the broil pan insert with

foil.

The exposed grease could catch fire.

DO NOT

use the roasting rack when broiling.

to set a broil temperature of 550°f

1. Arrange interior oven racks.

2. Press

OVEN

3. Press

BROIL

4. Press

START

5. Place food in the oven after 2 minutes.

6. Turn food when the top side is browned and cook

on the second side.

7. Remove food. Always use oven mitts when removing hot pans

from the oven.

8. Press

CANCEL

to stop or cancel the Broil feature at any time.

broiling times

Should an oven fire occur, close the oven door and turn off the oven. If the fire continues, throw

baking soda on the fire or use a fire extinguisher.

DO NOT

put water or flour on the fire. Flour may be explosive

and water can cause a grease fire to spread and cause personal injury.

Cooking Modes

Grid

Broiler Pan

Figure 1

Electric Wall Oven Broiling Table Recommendations

Food Item

Rack

Position

Temp.

Setting

Cook Time

Doneness

1st side

2nd side

Steak 1” thick

550° F

6:00

4:00

Rare

550° F

7:00

5:00

Medium

Pork Chops 3/4” thick

550° F

8:00

6:00

Well

Chicken - Bone In

450° F

20:00

10:00

Well

Chicken - Boneless

450° F

8:00

6:00

Well

Fish

500° F

13:00

n/a

Well

Shrimp

550° F

5:00

n/a

Well

Hamburger 1” thick

550° F

9:00

7:00

Medium

550° F

10:00

8:00

Well

Содержание EI30EW35JS

Страница 1: ...318 205 134 1001 Rev A Use Care Guide Built In Wall Oven ...

Страница 2: ...______________________________ Model and Serial Number Location Note The serial plate is located along the interior side trim of the oven and visible when the door is opened See picture below Questions For toll free telephone support in the U S and Canada 1 877 4ELECTROLUX 1 877 435 3287 For online support and internet product information www electroluxappliances com 2010 Electrolux Home Products ...

Страница 3: ...ion Broiling 20 Keep Warm 21 Slow Cook 22 Dehydrating 23 Bread Proofing 24 Electronic Control Settings 25 User Preferences Menu 25 Setting the Clock Time of day 25 Setting Clock Display On or Off 25 Setting Time of Day Display 12 or 24 Hours 26 Setting Temperature Display F or C 26 Setting Continuous Bake or 12 Hour Energy Saving 26 Audio Control 27 Adjusting Oven Temperature 27 Re setting to Defa...

Страница 4: ...ers can be damaged by cold temperatures When you use your appliance for the first time or if it has not been used for a long period of time make sure that it has been exposed to a temperature above 0 C 32 F for at least 3 hours before connecting it to the power supply User Servicing Do not repair or replace any part of the appliance unless specifically recommended in the manuals All other servicin...

Страница 5: ...uisher When heating fat or grease watch it closely Fat or grease may catch fire if allowed to become too hot Use Only Dry Pot holders Moist or damp pot holders on hot surfaces may result in burns from steam Do not let the pot holders touch the hot heating elements Do not use a towel or other bulky cloth instead of a pot holder Do Not Heat Unopened Food Containers Build up of pressure may cause the...

Страница 6: ...eaning cycle of the appliance remove the broiler pan oven racks and any utensils stored in the appliance Also the side rails of the oven racks must be removed for the self clean function to operate Do not clean the oven door gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket Do not use oven cleaners No oven cleaner or oven liner protective...

Страница 7: ...r Wall Oven Control PAnel Broiling Element Oven Rack Support Oven Light Glass Oven Door Door Handle Convection Fan Oven Door Latch BROILER PAN BROILER PAN Grid Oven racks Oven Rack sliders Oven vent Convection Roasting rack ...

Страница 8: ...ck support for a self clean cycle pull up the support to disengage them from the brackets If the rack supports are not removed the self clean cycle won t start Oven Vents Location The oven is vented above each door When the oven is on warm air is released through the vents This venting is necessary for proper air circulation in the oven and good baking results Oven Vent Warm Air Oven Rack Position...

Страница 9: ... Oven Rack Support TOWARD FRONT OF OVEN TOWARD back OF OVEN Replacing Sliding Oven Racks To replace the oven racks follow the instructions above in reverse order Always arrange the oven racks when the oven is cool prior to operating the oven Always use oven mitts when using the oven 1st Bracket 2nd Bracket Removing Non Sliding Oven Racks Simply pull the rack and slightly tilt it upward when the ra...

Страница 10: ...o select the convection broil mode 7 Keep Warm Pad Used to select the keep warm mode 8 Slow Cook Used to select the slow cook mode 9 Control Lock Pad Used to disable all oven function on left or right side depending on your model 10 Dehydrate Pad Used to select the dehydrate mode 11 Bread Proof Pad Used to select the bread proof mode 12 My Favorite Pad Used to save or recall a favorite cooking mod...

Страница 11: ...he display 22 Timer on off Pad Used to set or cancel the minute timer The minute timer does not start or stop cooking 23 Cancel Pad Used to cancel any functions previously entered except the time of day and the minute timer Push Cancel Pad to stop cooking 24 Start Pad Used to start all oven functions 25 0 thru 9 Number Pads Used to enter temperature and times 26 lo Pad Used to lower the temperatur...

Страница 12: ...ture will be shown in the display and will rise as the unit preheats When the unit has reached its target temperature a chime will sound to remind you to place the food in the oven This feature will be active with some cooking modes bake convection bake and convection roast The cooking modes which does not feature the temperature visual display will be noted in their descriptions NOTE The lowest t...

Страница 13: ...rve as an extra timer in the kitchen that will beep when the set time has run out It does not start or stop cooking The Timer feature can be used during any of the other oven control functions and cooking modes To set the Timer example for 5 minutes 1 Press TIMER 00 00 will appear in the display 2 Press 5 pad to set the timer to 5 minutes The pads hi or lo can also be pressed to raise or lower the...

Страница 14: ...the desired temperature Each press of or will adjust the temperature by 5 F or 2 C Baking Problems Refer to the Baking Problems Table in the Solutions to Common Problems section of this manual baking This mode is best used for your standard recipes The hidden bake element is used to heat the air and maintain temperature The oven can be programmed to bake at any temperature from 170 F to 550 F with...

Страница 15: ...ll shut off and will beep when the countdown is finished This feature can be used with Bake Convection Bake Convection Roast Slow Cook Keep Warm Dehydrate Clean and Bread Proof cooking modes This oven can be programmed with Cook Time and End Time to start and stop by itself at the right time To set a delayed timed cooking example is a 450 F Bake for 30 minutes which will end at 6 00PM 1 Press OVEN...

Страница 16: ... roasting rack when broiling To set a Broil Temperature of 550 F 1 Arrange interior oven racks 2 Press OVEN OVEN 3 Press BROIL 4 Press START 5 Place food in the oven after 2 minutes 6 Turn food when the top side is browned and cook on the second side 7 Remove food Always use oven mitts when removing hot pans from the oven 8 Press CANCEL to stop or cancel the Broil feature at any time Broiling Time...

Страница 17: ... instruction on temperature conversion Use tested recipes with times adjusted for convection baking when using this mode With single rack convection baking the some foods may have as much as a 25 reduction in cook time check food at minimum time Time reductions will vary depending on the amount and type of food to be cooked When using Convection Bake with a single rack place oven rack in position ...

Страница 18: ...rmal bake temperature to a convection bake temperature 1 Press OVEN OVEN 2 Press CONVECTION BAKE 3 Press CONVECTION CONVERT The temperature displayed will be 25 F lower than what it used to be 4 Press START to begin the convection baking see Convection Baking section for more informations rapid preheat The Preheat feature will bring the oven up to temperature faster than a regular preheat and then...

Страница 19: ...er pan without the grid or cover the grid with aluminum foil Always pull the rack out to the stop position before removing food Position food fat side up on the roasting rack To set a Convection Roast Temperature of 350 F 1 Arrange interior oven racks 2 Press OVEN OVEN 3 Press CONVECTION ROAST 4 Press START 5 The Cook Time Timer End Time and Rapid Preheat features can be set to control your cookin...

Страница 20: ...without the insert DO NOT cover the broil pan insert with foil The exposed grease could catch fire DO NOT use the roasting rack when broiling Convection broiling is generally faster than conventional broiling Check for doneness at the minimum recommended time IMPORTANT Always use this cooking mode with the oven door closed or the fan will not turn on To set a Convection Broil Temperature of 550 F ...

Страница 21: ...ass and glass ceramic containers may need higher temperature set tings compared to food in regular containers Avoid repeated openings of the oven it will allow hot air to escape and the food to cool Aluminum foil may be used to cover food to increase moisture content To set a Warm Keep Temperature of 170 F 1 Arrange interior oven racks 2 Press OVEN OVEN 3 Press KEEP WARM 4 Press START 5 The Cook T...

Страница 22: ...ltiple food items Do not open the oven door often or leave the door open when checking foods If the oven heat escapes often the Slow Cook time may need to be extended Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown Cook times will vary depending on the weight fat content bone the shape of the meat Use the recipe s recommended food temper...

Страница 23: ...drating Tips Do not preheat the oven Multiple racks can be used simultaneously Drying times vary depending on the moisture and sugar content of the food the size of the pieces the amount being dried and the humidity in the air Check food at the minimum drying time Treat fruits with antioxidants to avoid discoloration Consult a food preservation book or a library for additional information To set a...

Страница 24: ...o keep the air moist inside the oven cavity Allow at least 1 between edge of pan and walls of the oven Limit frequent door openings to prevent losing heat and lengthening proofing time To set a Bread Proof 1 Arrange interior oven racks and place bread dough in the oven 2 Press OVEN OVEN 3 Press BREAD PROOF 4 Press START to begin the bread proofing 5 The Cook Time Timer and End Time features can be...

Страница 25: ... CLO 12 00 The clock must be set before the oven can be used When power to the unit has been interrupted 12 00 appears and flashes in the display To set the Clock in this case skip step 1 in the example below and follow steps 2 and 3 To set the clock example for 1 30 1 Press USER PREF until you get to the CLO 12 00 menu page 2 Press 1 3 0 pads to set the time of day to 1 30 The pads hi or lo can a...

Страница 26: ...n preset at the factory to display in Fahrenheit To change display from Fahrenheit to Celsius or Celsius to Fahrenheit 1 Press USER PREF until you get to the F C F menu page 2 Press hi or lo to toggle between the C and F display options 3 Press START to accept the changes and go back to user preferences menu display 4 Press CANCEL when finished to get back to the standard oven display Setting Cont...

Страница 27: ... in the oven can be adjusted Before adjusting test a recipe by using a temperature setting that is higher or lower than the recommended temperature The baking results should help you to decide how much of an adjustment is needed Each oven can be individually adjusted To adjust the oven temperature 1 Press USER PREFERENCES until you get to the UPO menu page 2 Enter the temperature by pressing the h...

Страница 28: ...OK TIME The time numbers will blink in the display 5 Enter time needed 3 0 6 Press START 7 Press and hold for 3 seconds any MY FAVORITE pad Notice that the red indicator above the key will light up To recall a Favorite Recalling a Favorite can only be done for an oven which is not currently in operation 1 Press OVEN OVEN 2 Press MY FAVORITE pad which is currently lighted up 3 Press START To overwr...

Страница 29: ...re activating the Sabbath feature IMPORTANT NOTES It is not advised to attempt to activate any other program feature other than BAKE while the Sabbath feature is active ONLY the following key pads will function after setting the Sabbath feature 0 to 9 BAKE START CANCEL HI hi and LO lo ALL OTHER KEYPADS will not function once the Sabbath feature is properly activated To Program the Upper Oven to Be...

Страница 30: ... from the display Should you experience a power failure or interruption the oven will shut off When power is returned the oven will not turn back on automatically SF Sabbath Failure will be displayed in the oven control display The oven will remember that it is set for the Sabbath and the food may be safely removed from the oven while still in the Sabbath feature however the oven cannot be turned ...

Страница 31: ... clean cycle of any wall oven Move birds to another well ventilated room Do Hand Clean Door Area which out of the Door Gasket Do Hand Clean Frame Do NOT Hand Clean Door Gasket Preparing the Oven for Self Cleaning 1 Remove any excess spillovers in the oven cavity before starting the self cleaning cycle To clean use hot soapy water and a cloth Large spillovers can cause smoke or a fire when subjecte...

Страница 32: ... controls for a delayed Self Cleaning cycle 1 Follow the instructions above 2 Press END TIME 3 Enter time of day needed for the end of the cycle example for 6 00 6 0 0 4 Press START When the Self Clean Cycle is Completed 1 The time of day and DOOR will remain ON 2 The display will show an Hot message while the oven is still too hot to open door 3 Once the oven has cooled down for 1 HOUR and the DO...

Страница 33: ...ionofclearwaterandammonia Ifnecessary coverdifficult spots with an ammonia soaked paper towel for 30 to 40 minutes Rinse with clean water and a damp cloth and then scrub with a soap filled scouring pad Rinse and wipe dry with a clean cloth Remove all cleaners or the porcelain may become damaged during future heating Stainless Steel Chrome Decorative Trim Oven Racks Oven Racks Support Clean with ho...

Страница 34: ...ning the appearance of stainless parts Please refer to the table provided at the beginning of the General Care Cleaning section in this Use Care Manual To remove and replace oven door 1 Open the door to the fully opened position 2 Pull up the lock located on each hinge support toward front of range You may have to apply a little upward pressure on the lock to pull it up 3 Grasp the door by the sid...

Страница 35: ...ack side of the shield toward the inside of the oven in a manner to lift it up from the oven side 4 The glass shield should come out easily by pushing a little toward front of the wall oven 5 Replace halogen light appliance bulb taking care to not touch the bulb Touching the halogen bulb with bare fingers can damage it and also burn it 6 To replace glass shield proceed in reverse broiler pan clean...

Страница 36: ...n to preheat to the selected temperature before placing food in the oven Use proper rack position for baking needs Set oven temperature 25 F 12 C lower than recommended Cakes not done in the center Oven too hot Incorrect pan size Pan not centered in oven Set oven temperature 25 F 12 C lower than recommended Use pan size suggested in recipe Use proper rack position and place pan so there is 5 1cm t...

Страница 37: ...ker to correct problem Entire oven does not operate When the oven is first plugged in or when the power supply to the oven has been interrupted the display will flash The oven cannot be programmed until the clock is set Be sure electrical cord is securely connected into the electrical junction box Cord plug is not installed and or connected Cord is not supplied with oven Contact your dealer instal...

Страница 38: ...r pan without the grid or cover the grid with aluminum foil Oven needs to be cleaned Grease has built up on oven surfaces Regular cleaning is necessary when broiling frequently Grease or food spatters cause excessive smoking Soil not completely removed after self cleaning cycle is completed Failure to clean bottom from top of oven frame of oven or door area outside oven seal These areas are not in...

Страница 39: ...s or mileage expense for service calls to remote areas including the state of Alaska 14 Damages to the finish of appliance or home incurred during transportation or installation including but not limited to floors cabinets walls etc 15 Damages caused by services performed by unauthorized service companies use of parts other than genuine Electrolux parts or parts obtained from persons other than au...

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