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Contents
Operating instructions ................................
38
Safety ..........................................................
38
Electrical safety ............................................
38
Safety for children ........................................
38
Safety during use .........................................
38
Safety when cleaning ...................................
38
How to prevent damage to the appliance ....
39
Disposal ......................................................
39
Disposing of the packaging material ............
39
Disposing of old appliances .........................
39
The key features of your appliance .......... 4
0
Appliance description ............................... 4
1
Control panel ............................................... 4
1
Digital displays ............................................. 4
2
Safety cut-out of the cooking zones ............. 4
2
Before using for the first time .................. 4
3
First cleaning ............................................... 4
3
Operating the cooking area ...................... 4
3
Touch Control-Sensor fields ........................ 4
3
Switching on the appliance .......................... 4
3
Switching off the appliance .......................... 4
4
Heat setting
................................................. 4
4
Setting the keep warm function .................. 4
4
Switching the casserole cooking zone
on and off ..................................................... 4
5
Switching the triple ring cooking zone
on and off .....................................................
46
Switching off the cooking zone ....................
48
Residual heat indicator ................................
48
Cooking with the
automatic warm-up function ........................
49
Cooking without the
automatic warm-up function
........................
50
Child safety feature ......................................
51
Timer ............................................................ 5
3
Locking/unlocking the control panel ............. 5
5
Uses, Tables and Tips ................................
56
Pots and pans ..............................................
56
Tips on saving energy ..................................
57
Advice on cooking with and
without automatic warm-up ..........................
58
Cleaning and care ...................................... 6
0
Cooking area ................................................ 6
0
Metal decor strips ......................................... 6
2
What to do if … ........................................... 6
3
Rectifying faults ............................................ 6
3
What to do if … ............................................. 6
3
Installation instructions...............................6
5
Technical data ............................................ 6
5
Appliance dimensions .................................. 6
5
Cut-out dimensions ...................................... 6
5
Cooking zones .............................................. 6
5
Connection values ........................................ 6
5
Regulations, standards, directives ...........
66
Safety instructions for the installation
technician ....................................................
67
Electrical connection .................................
68
Service and Spare Parts ............................
69
Guarantee Conditions ................................ 7
0
Standard guarantee conditions .................... 7
0
Exclusions .................................................... 7
0
European Guarantee .................................... 7
0
Installation ....................................................7
1