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5

Cleaning and Maintenance

Disconnect the appliance from the electrical
supply, before carrying out any cleaning or
maintenance work.

General cleaning

Wash the enamelled components with warm soapy
water. Never use abrasive cleaners

Frequently wash the "caps" and the "crowns" with hot
soapy water, carefully taking away any built-up of food.

Regularly wipe over the hob top using a soft cloth weel
wrung out in warm water to which a little liquid detergent
has been added. Avoid the use of the following:

- household detergent and bleaches;

- impregnated pads unsuitable for non-stick saucepans;

- steel wool pads;

- bath/sink stain removers.

Should the hob top become heavily soiled, it is
recommended that a proper cleaning product is used.

Pan supports

The pan supports are dishwasher proof.

If the marks are particularly difficult to remove, use
common non-abrasive cleaners or specific products.

Never use steel wool pads or acids.

Ignition candle

The electric ignition is obtained through a ceramic
"candle" and a metal electrode (fig.1-lett. C). Keep these
components well clean, to avoid difficult lighting, and
check that the burner crown holes are not obstructed.

Cleaning of the hotplates

Spills on the hotplates should be removed using warm
water and a soft cloth.
Alternatively, wipe the plates with a drop of olive oil on a
kitchen towel (while the plates are still warm).

Periodic Maintenance

Periodically ask your local Service Centre to check the
conditions of the gas supply pipe and the pressure
adjuster, if fitted.

To ensure the good operation of the hob and its safety
features, it is necessary that the taps are periodically
lubricated.

The periodic lubrication of the taps must be
carried out by qualified personnel, which you
must refer to also in case of malfunctioning.

Fig. 3

FO 2110

Service and original spare parts

This machine, before leaving the factory, has been
tested and studied by many experts and specialists, in
order to give you the best results.

Any repair work which needs to be carried out should
be done with the utmost care and attention.

For this reason we recommend that for any problem
you contact the dealer who sold it to you, or our nearest
authorized Service Centre, specifying the nature of the
problem, the appliance model (Mod.), the product
number (Prod. No.) and the serial number (Ser. No.)
marked on the identification plate.

Original spareparts, certified by
the product manufacturer and
carrying this symbol are only
available at our Service Centre
and authorized spareparts
shops.

Содержание EHG 671

Страница 1: ...Gas hobs Kombinirana plinska i plinsko strujna plo ča Vgradna kuhalna plošča Mod EHG 671 EHM 6731 EHM 6722 INSTRUCTION BOOKLET UPUTE ZA UPOTREBU NAVODILA ZA UPORABO 35679 4801 HR RO SI SK BG ...

Страница 2: ...s Thisappliance hasbeendesignedfornonprofessional purpose in private houses only It is meant to cook ediblefoodstuffonlyandMUST NOTbeusedforanyother purposes It is dangerous to alter the specification in any way Forhygieneandsafetyreasons thisapplianceshould be kept clean at all times A build up of fats or other foodstuff could result in a fire English These warnings are provided in the interest o...

Страница 3: ...s regular and adjust it as required If you cannot light the flame even after several attempts check the cap Fig 1 lett A and the crown Fig 1 lett B are in the correct position Toputtheflameout turntheknobtothesymbol Always turn the flame down or put it out before taking the pans off the burner Contents This appliance complies with the following E E C Directives 73 23 90 683 Low Voltage Directive 8...

Страница 4: ...the electric plate It is important to note that the plate may smoke and produce a slightly unpleasant odour when used for the first time This is quite normal and will disappear after a short while Using the plates correctly When cooking by electric saucepans should have a thick base and be perfectly flat in order to ensure total contact with the plate and consequently perfect conduction Fig 2 b Oc...

Страница 5: ...d Cleaning of the hotplates Spills on the hotplates should be removed using warm water and a soft cloth Alternatively wipe the plates with a drop of olive oil on a kitchen towel while the plates are still warm Periodic Maintenance Periodically ask your local Service Centre to check the conditions of the gas supply pipe and the pressure adjuster if fitted To ensure the good operation of the hob and...

Страница 6: ...pliance in the proximity of inflammable materials e g curtains tea towels etc The appliance must be electrically disconnected before all interventions If any electric supply to the appliance is required to carry out the work ensureallthenecessaryprecautionsarefollowed THE MANUFACTURER WILL NOT ACCEPT LIABILITY SHOULDANY OF THE OTHER SAFETY INSTRUCTIONS INCORPORATED IN THIS BOOK OR THE REGULATION I...

Страница 7: ...ccording to the rules in force LPG use the rubber pipe holder D Fig 4 Always insert the gasket B Then proceed with the gas connection The flexible pipe should be made ready for use in such a way that nowhere it can reach overtemperature other than room temperature higher than 30 C if the flexible pipe to reach the cock must run behind the range it must be installed as shown in Fig 4 it is no longe...

Страница 8: ...recommendationgiveninFig 5 The plug has to be fitted in a proper socket Ifconnectingtheappliancedirectlytotheelectricsystem it is necessary that you install a double pole switch between the appliance and the electricity supply with a minimum gap of 3 mm between the switch contacts and ofatypesuitablefortherequiredloadincompliancewith the current rules Theconnectioncablehastobeplacedinorderthat ine...

Страница 9: ...river adjust the by pass screw see Fig 8 If changing from natural gas to LPG completely tighten clockwise the screw until a small regular flame is obtained If changing from LPG to natural gas unscrew about 1 4 turn the by pass screw until a small regular flame is obtained Finally check the flame does not go out when quicklyturningtheknobfromthemaximumposition to the minimum position Thisprocedurec...

Страница 10: ...om the rear wall of 55 mm If there are side walls or sides of the furniture unit near the hob the cut out edges must have a minimum distance of 100 mm Hanging furniture units or hoods must be placed at 650 mm minimum from the hob R Rapid burner SR Semirapid burner A Auxiliary burner P Electric hotplate Building In SR SR A R 580 500 P SR A R 580 500 P P SR A 580 500 Mod EHM 6731 Mod EHM 6722 Mod EH...

Страница 11: ...ear edge taking care that the sealings meet without overlapping 3 Fix the hob with the relevant screws Fig 10 The traction of the screws is able to trace the sealing any excess of which can be easily removed The edge of the hob forms a double labyrinth seal which provides a total guarantee against infiltration of liquids Fig 9 Fig 10 a Sealing gasket Dimensions are given in millimeters FO 2098 FO ...

Страница 12: ...e intervention is needed Fig 14 Kitchen unit with oven The hob recess dimensions must comply the indication given in Figs 13 and 14 and must be provided with brackets to allow a continuous supply of air To avoid overhating the building in should be carried out as shown in Figs 15 e 16 The hob s electric connection and the oven s one must be carried out separately both for safety reasons and to all...

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