UK
26
Cleaning and Maintenance
Burners
Periodically check that the burners light properly and that no gas outlet holes are clogged. If a burner does not
light fully, it may be sufficient to use compressed air to clear the holes clogged with dust or the like. If this is
not effective, disassemble the burners and clean them thoroughly (e.g. putting a pin through the clogged holes
and blowing compressed air straight into the burner).
Disassembling the burners
• Remove the grills
A
and the griddle
B
.
• Remove the flame spreaders
C
.
• To remove the burners
D
remove the cotter pins
F
(one per burner); then free the Venturi tube from its seat
and take out.
• Remove the deflectors
E
.
• Clean the barbecue vessel with stainless steel detergent. Rinse and dry.
• Carefully clean the individual components and refit them with the above procedure in reverse order.
Drip pan
After cooking (after the barbecue has cooled down),
remove the drip pan as shown in the adjacent figure and
pour the oily residue into a closable container so that it
can be disposed of correctly.
THE OILY RESIDUE RESULTING FROM COOKING MEAT
AND FISH SHOULD NOT BE THROWN AWAY IN THE
HOME, BUT DISPOSED OF CORRECTLY IN SPECIAL
BINS OR DELIVERED TO RECYCLING CENTRES.
• Clean the drip pan with suitable non-abrasive products
and reposition.
B
F
A
C
D
E
Содержание EGL4500X
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