air-o-convect
Electric Hybrid
Convection Oven 202
air-o-convect
Electric Hybrid Convection Oven 202
The company reserves the right to make modifications to the products
without prior notice. All information correct at time of printing.
2012.07.24
Front
Top
CWI
= Cold Water inlet
D
= Drain
DO
= Overflow drain pipe
EI
= Electrical connection
Side
Electric
Supply voltage:
269205(AOS202ECA2)
400 V/3N ph/50/60 Hz
Connected load:
50 kW
Circuit breaker required
Water:
Water inlet "CW" connection:
3/4"
Total hardness:
5-50 ppm
Pressure:
1.5-4.5 bar
Drain "D":
2"
Electrolux
recommends the use of treated water, based on
testing of specific water conditions.
Please refer to user manual for detailed water quality
information.
Installation:
Clearance:
5 cm rear and right hand sides.
Suggested clearance for service
access:
50 cm left hand side.
Capacity:
GN:
20 - 2/1 Gastronorm
GN:
40 - 1/1 Gastronorm
Max load capacity:
200 kg
Key Information:
Net weight:
358 kg
Shipping weight:
388 kg
Shipping height:
1795 mm
Shipping width:
1243 mm
Shipping depth:
1107 mm
Shipping volume:
2.47 m³
