CONVECTION COOKING (WITHOUT PRE-HEATING FUNCTION)
1)
Press the
CONVECTION
button once, and "150" will flash on the display.
2)
Keep pressing
CONVECTION
or press
or
to select the oven temperature.
Note: The temperature can range from 150 to 240 degrees.
3)
Press the
START/+30SEC./CONFIRM
button to confirm the temperature
displayed.
4)
Press
or
to adjust the cooking time. (The maximum setting time is 95
minutes.)
5)
Press the
START/+30SEC./CONFIRM
button to start cooking.
TIMER
1)
Press
CLOCK/KITCHEN TIMER twice
, the display will show
“00:00”.
2)
Press
or
to enter the correct timer.(the maximum duration is 95 minutes)
3)
Press
START/+30SEC./CONFIRM
to start the timer.
4)
When the time is reached the buzzer will bleep 5 times.
Notes:
A. This is a countdown timer, and the clock settings will not affect operation.
B. Opening the door will not affect the timer function.
C. While the timer is running, other functions cannot be used.
DEFROST BY WEIGHT
1)
Press
W.T./TIME DEFROST
once to choose the defrost by weight function.
"d-1" will be displayed.
2)
Press
or
to input the weight. The weight should be between 100 and
2000g.
3)
Press
START/+30SEC./CONFIRM
to start defrosting.
4)
When half the time has passed, the oven will bleep twice as a reminder to turn
the food over, if no action is taken, the unit will continue working.
DEFROST BY TIME
1)
Press
W.T./TIME DEFROST
twice to choose the defrost by time function.
"d-2" will be displayed.
2)
Press
or
to input the cooking time. The MAX time is 95 minutes.
3)
Press
START/+30SEC./CONFIRM
to start defrosting.
AUTO MENU
1)
In standby, press
to choose the auto menu required, following the table on
the next page.
2)
Press
START/ +30 SEC./CONFIRM
to confirm the auto menu required.
3)
Press
or
to choose the weight/portion size, and the relevant auto menu
symbol will be illuminated on the display.
4)
Press
START/ +30 SEC./CONFIRM
to start cooking.
Notes:
A.
CAKE MENU
: This is convection cooking with preheating, and as such once the oven
has preheated, it will bleep to indicate preheating has completed. Insert the cake and
press
START/+30SEC./CONFIRM
to start the cooking stage.
B.
ROAST CHICKEN MENU:
After 2/3 of the cooking time has elapsed, the oven will
bleep twice as a prompt to turn the food over.
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