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HOW TO USE THE FAN ASSISTED GAS OVEN
4
The glass on the oven door reaches
high temperatures during operation.
Keep children away.
Models with glass lid: The cooker lid
must be kept open when the oven or
the grill is in use.
TECHNICAL FEATURES
The oven is furnished completely clean.
It is advisable, however, upon first use,
to turn the oven on to the maximum
temperature to eliminate possible traces of
grease from the burner.
The same operation may be done with the
gas grill.
This oven is fitted with:
a. Oven burner, mounted on the lower
part of the oven (wattage: 5,00 kW),
providing safety device and electric
ignition.
b. Grill burner, mounted on the upper
part of the oven (wattage: 2,50 kW),
providing safety device and electric
ignition.
c. A fan motor which can be used in
combination with the oven burner or
separately (without heating).
OPERATING PRINCIPLES
Heating and cooking in the
FAN ASSISTED
OVEN
are obtained in the following ways:
a. by normal convection
The heat is produced by the oven
burner.
b. by forced convection
The heat produced by the oven burner
is distributed throughout the oven by
the fan. The hot air envelops the food
in the oven, provoking a complete and
rapid cooking. It is possible to cook
several dishes simultaneously.
c. by radiation
The heat is irradiated by the infra red
grill burner.
d. by radiation and ventilation
The radiated heat from the grill burner
is distributed throughout the oven by
the fan.
e. by ventilation (this is not a cooking
function)
The food is defrosted by using the fan
only without oven/grill burner.
WARNING:
The door is hot, use the handle.
During use the appliance becomes
hot. Care should be taken to avoid
touching heating elements inside the
oven.
Содержание N96 EX 780
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