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ENGLISH
INSTRUCTIONS FOR USE
Fuel and heating capacity
Combustion has been optimised from a
technical viewpoint both as regards the
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air intake, and as regards the emissions.
We invite you to support our efforts
in favour of a clean environment by
observing the indications given below
on fuel use.
As fuel, only natural seasoned wood or
wood bricks must be used.
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wood has a high water content and will
therefore burn badly, producing smoke
and little heat.
Use only wood which has been seasoned
for at least two years in a dry, ventilated
environment.
In this case, the water content will be
less than 20% of the weight. This will
allow for savings in terms of fuel, since
seasoned wood has a decidedly higher
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such as petrol, alcohol or similar. Do not
burn rubbish.
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Do not place any combustible object in
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First lighting
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so-called ageing phenomenon until the
normal working temperature is reached
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This may give rise to an unpleasant
smell.
In this case, air the room where the
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Danger of burns
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especially the glass ceramic door, gets
hot. Do not touch - danger of burns!
Warn children in particular. In any case,
children must be kept away from the
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Air grills
Take care not to close or obstruct the hot
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ing inside the casing.
Fireplace functioning with the door
open
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it must be kept constantly under control.
Particles of incandescent embers can be
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Adding fuel
To add more wood, it is advisable to use a
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lit for some time the handle will be hot.
Open the door slowly.
This will avoid the formation of air ed-
dies which can cause the smoke to puff
out into the room.
When is the right moment to add wood?
When the fuel has been burnt almost to
embers.
Functioning in mild weather
To suck in air for combustion and to
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As the outdoor temperature increases,
so the strength of the draught decreases.
If it is warmer than 10°C outside, check
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in "start-up" mode using small pieces of
fuel.
Once a correct draught has been reached,
normal sized fuel can be introduced.
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nal air intake valve which must remain
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The combustion air intake device must
not be altered.
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installed is particularly airtight, a supple-
mentary air intake vent must be used.
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1.
Check that there is not too much ash
in the bowl.
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the door.
If the ash is too high, embers may fall
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opened to add wood.
2.
Turn the air valve lever to the "com-
pletely open" position.
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tion level.
3.
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wood and light it.
Fire-lighters are a practical method for
starting combustion.
Materials such as petrol, alcohol or
similar must never be used to light the
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4.
At this point, close the door and su-
pervise combustion for a few minutes.
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of wood and light again.
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Using the glove provided, slowly open
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in the technical table).
The wood will heat up with the conse-
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in the form of steam.
This will lower the temperature inside
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combustion air.
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