A 4
DISTANCES TO RESPECT
A)
Back and sides of the oven: 1 inch.
B)
Top of the oven: a clearance of 12 inches to the ceiling must exist to permit adequate venting.
C)
Floor: 4 inches minimum.
D)
Sides of the oven: do not install other than easily removable equipment for service and
maintenance (not closer than 1 inch).
E)
It is recommended to have a certain length of water pipe, electric cable between oven and
wall to help gain access for service.
Содержание JAOP3
Страница 21: ...SECTION B DIMENSIONS ...
Страница 22: ...B 1 ...
Страница 23: ...B 2 ...
Страница 24: ...B 3 ...
Страница 25: ...B 4 ...
Страница 26: ...SECTION E COMPONENT PARTS ...
Страница 27: ...E 1 ...
Страница 29: ...E 3 ...
Страница 31: ...E 5 ...
Страница 33: ...E 7 ...
Страница 35: ...E 9 ...
Страница 37: ...SECTION F CONTROL PANELS ...
Страница 38: ...F 1 ...
Страница 40: ...F 3 ...
Страница 42: ...F 5 ...
Страница 44: ...F 7 ...
Страница 46: ...F 9 ...
Страница 48: ...F 11 ...
Страница 50: ...F 13 ...
Страница 52: ...F 15 ...
Страница 54: ...SECTION G ELECTRIC SCHEMATICS ...