diLUSSO CSO28ABFS Скачать руководство пользователя страница 16 | Manualshive

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Содержание CSO28ABFS

Страница 1: ...CSO28SBFS CSO28ABFS CSO28OBFS CSO28BLFS CSO28BBFS CSO28RBFS V1 Free Standing Combi Steam Oven ...

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Страница 3: ...ming 3 1 7 Water Shortage Alert Page 6 3 1 8 Pausing Cancelling Cooking Page 6 3 2 Grilling and Baking Functions 3 2 1 Grilling and Baking Functions Overview 3 2 1 Grilling and Baking Functions Overview 3 2 2 Grilling 3 2 3 Baking 3 2 4 Steam Assist Baking 3 3 Combination Cooking Function 3 3 2 Combination Steaming Grilling Page 7 3 4 Program Cooking 3 4 1 Setting the Local Time 3 4 2 Select and s...

Страница 4: ...ol down first Ÿ Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Ÿ A steam cleaner is not to be used Ÿ For any repairs always contact your authorised Customer Service Centre and ask for original spare parts Repairs by untrained people may lead to damage and void the warranty Ÿ Ensu...

Страница 5: ...Accessories Model Number CSO28SBFS CSO28ABFS CSO28OBFS CSO28BLFS CSO28BBFS CSO28RBFS Description Free Standing Combi Steam Oven Electrical Ratings Voltage 220V 240V Frequency 50Hz 60Hz Maximum Rated Power Current 2250W 10A Key Components Power Ratings Top Outer Heating Element 1000W Top Inner Heating Element 1200W Steam Heating Element 1300W Bottom Heating Element 1000W Fan 15W Light 15W 220 240V ...

Страница 6: ... Steaming Grilling Baking Steam Assisted Baking FUNCTION Press the FUNCTION button to choose cooking function TIME Press the TIME button to set the local time cooking duration etc TEMPERATURE Press the TEMPERATURE button to set the cooking temperature Inrease Decrease Press to adjust the time and temperature POWER When connected to power the POWER button will light up Press for 3 sec to turn on th...

Страница 7: ...ill start flashing indicating the water reservoir is full The icon will stop flashing once the water level in the reservoir reduces Ÿ Do not exceed the Max mark in the water reservoir and be careful not to spill any water over the appliance when filling Ÿ 1L of water can last for approximately 1hour of cooking Its recommended that you add only the appropriate amount of water for the intended cooki...

Страница 8: ...eam mode the control panel temperature display will then display HI 3 1 5 Cautions Warnings on Steaming If the oven is still hot steam will be released when the oven door is opened Keep away from the appliance and wait until the steam has completely dissipated before attempting to remove the cooked food WARNING When opening the door of a hot oven do so gradually to allow the steam to slowly escape...

Страница 9: ...es Refer to Grilling instructions to set temperature and cooking duration 3 2 4 Steam Assisted Baking In this function the oven releases a small amount of steam during cooking into the cooking chamber Use this function when roasting or baking to prevent food from becoming too dry Use either lower temperatures with longer cooking duration or higher temperature with shorter cooking duration to achie...

Страница 10: ...ft in standby mode it will display the local time It is recommended to set the local time if power to the combi steam oven will not be switched off after each use Ÿ Turn on the steam oven by pressing Ÿ Press the time button and local time icon and local time icon on the display will start to flash Refer to Image 1 Ÿ Press to adjust to your local time and then press to confirm 3 4 2 Select and set ...

Страница 11: ...Peas 1 Cup 8 10mins at 100ºC Potatoes With Skin Whole Medium Sized 20 25mins at 100ºC Potatoes With Skin Halved Medium Sized 12 15mins at 100ºC Whole Chicken 1 35 1 4Kg 35 40mins at 100ºC or 28 30mins at 110ºC Chicken Cut to Pieces Medium Small 0 8 1 0Kg 15 18mins at 100ºC 10 12mins Pork Loin Shoulder 1 4 1 5Kg 40 45mins at 100ºC or 28 33mins at 110ºC Pork Belly 1 0 1 1Kg 28 30mins at 100ºC or 20 ...

Страница 12: ... 4 1 6Kg 15 20mins at 100ºC 60 70mins at 185C Minced Meat Loaf 0 9 1 0Kg 20 25mins at 225ºC Braised Red Wine Pork Belly 0 9 1 0Kg 1hr 15mins at 175ºC Braised Pork Belly with Crackling 0 9 1 0Kg 50 60mins at 190ºC Pulled Pork Lamb Shoulder 1 2 1 4Kg 1 75hrs 2 25hrs at 140ºC Slow Roasted Lamb Leg 1 4 1 6Kg 1 5hrs 2 0hrs at 160ºC Grilled Chicken Breast 250 275gm 12 13mins at 220ºC Stuffed Grilled Chi...

Страница 13: ...ing the Combi Steam Oven It is advisable to clean the oven after each use to prevent buildup of stubborn hard to clean residues Please read carefully the and follow instructions described below IMPORTANT Disconnect the power supply prior to cleaning or maintenance IMPORTANT Do not use a steam cleaner to clean the steam oven Doing so can damage the circuitry of the control panel and display screen ...

Страница 14: ...ing by following the instructions below Ÿ Open the oven door fully Refer Image 6 Ÿ Lift up lever A on both the door hinges Refer Image 5 Image 7 Ÿ Next grip the door by the outer edges and close it approximately half way Then ease the door out from the hinge slot by gently pulling the door towards you Refer Image 8 Ÿ Replace the door after cleaning by reversing the above steps NOTE If you face dif...

Страница 15: ... kept away unless continuously supervised Ÿ This appliance can be used by children aged from 8 years and above if continuously supervised 6 0 TROUBLESHOOTING The maintenance and service must be carried out by a qualified service person NOTE The manufacturer is not liable for any direct or indirect damage caused by unqualified service person or installer Problem Possible Cause Solution The steam ov...

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