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1.7 - Appliance Information
Model.....................................................
When requesting assistance, a clear and
Serial N° ...............................................
precise description of the “Model”,
Manufacturing Year ...............................
“Serial Number” and “Manufacturing
Type .......................................................
Year” will help our aftersales office to
give you a quick and precise reply. Each time when contacting our aftersales office
please give appliance model and serial number. This information is given on the metal
plate shown in Fig. 1.7.1. As a memo we suggest you fill in the below box with the in-
formation requested.
Fig. 1.7.1
ATTENTION! D
o Not change for any reason the information given on the ID plate.
1.8 - Protections and Safety features
ATTENTION
B
efore using the appliance make sure the safety protections are in their correct posi-
tion and intact.
C
heck they function correctly before starting work (at the beginning of a new work
shift). If there are problems contact the maintenance team.
1 - Rotor protection grille.
This safety feature impedes incidental contact with the rotor. (Fig. 1.8.1)
2 - Micro-switch (Fig. 1.8.1).
3 - Knob to lock tank.
4 - Ball grip for locking the rotor in position
ATTENTION!
D
o Not for any reason tamper with the safety
features.
A = machine model
B = motor frequency volt
C = motor power Watt
D = motor frequency Hz
E = machine weight kg
F = Ampere
G = month and year of production
H = serial number
I = manufacturer
A
B
C
D
E
F
G
H
I
1
2
3
4
Fig. 1.8.1
9
1.9 - Danger and Warning Notices
ATTENTION W
hen the appliance is connected to the electricity supply do not touch
any of the electrics. There is the risk of being electrocuted.
Always respect the infor-
mation given on the warning notices. Non- observance can cause injuries or
even death. M
ake sure the warning notices are always in their correct position and
are legible. If for some reason they are missing or are illegible fix them to the appli-
ance or replace them.
1.10 - Work Position
The correct work position for using the
appliance is shown in Fig. 1.10.1
1.11 - Environment
The appliance is designed for working in the following
environment:
- minimum environment temperature: 5 °C;
- maximum environment temperature: +40 °C;
- humidity: 50% at 40 °C.
1.12 - Lighting
Where the mixer is located there should be enough
natural light and artificial light conforming with the local
regulations.
In any case, the lighting must always conform with the regulations of the country of
destination and should not create dangerous reflections. The lighting must permit the
worker to clearly read the control panel and clearly identify the start and stop buttons.
1.13 - Vibrations
The vibrations generated by the appliance are not significant.
1.14 - Accident Prevention Protections
Specific equipment is not necessary. It is advisable to use suitable rubber gloves for
handling food products and that conform with the accident prevention regulations.
230 VOLT
Fig. 1.9.2
ATTENZIONE!
RICORDARSI DI STACCARE
LA CORRENTE ELETTRICA
PRIMA DI QUALSIASI TIPO DI
MANUTENZIONE
400 VOLT
A
B
C
Fig. 1.10.1
Содержание MCR-120P/N
Страница 1: ...Mod MCR 120P N Production code 40807003F 04 2013 ...
Страница 2: ...MEAT MIXERS USE AND MAINTENANCE MANUAL ...