BASIC PROCEDURES
1. Pull up the lid to the designated angle by holding the lid handle.
2. Put in the cooking port and the accessories (if required) and the food to be cooked.
If the dual rack or steamer is used, please add suitable amount of water into the pot
If rotation is available for the chosen mode, please make sure that the fork has been
connected properly.
Do not stack the food close to the heating element or the food may get charred.
3. Switch the lid release to unlock position and pull down the lid to close.
4. Connect the product to the power supply.
5. Press the Start key once, and the product enters stand-by mode.
6. Press the Start key to select appropriate mode, the corresponding default time and
temperature will be shown on the LED display screen.
7. The time and temperature may be set to the individual need.
(If no mode setting is assigned, the product still can operate if the time and temperature setting
is made.)
8. Press the start key and the machine starts operation.
9. When a certain temperature is reached, the heating element may pause. The heating element
will restart after the temperature has dropped. The process repeats until the set time is reached.
10. If other food is to be added during cooking, switch the lid release and pull up the lid, the
product will stop heating immediately (but the rotation continues). Close the lid after the food is
added and the process will continue.
11. When the set time is reached, the product will give an indicating sound. Remove the plug and
take out the food. Handle the hot items with care to avoid scald. Place the hot lid and pot one an
insulating pad to avoid causing damage to the table top.
HOW TO USE
Содержание HA-04A-S
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