3
104637
OWNER’S MANUAL
PRODUCT
IDENTIFICATION
LOCAL CODES
Install and use fireplace with care. Follow all
local codes. In the absence of local codes, use
the latest edition of The National Fuel Gas
Code ANS Z223.1, also known as NFPA 54*.
*Available from:
American National Standards Institute, Inc.
1430 Broadway
New York, NY 10018
National Fire Protection Association, Inc.
Batterymarch Park
Quincy, MA 02269
UNPACKING
1.
With utility knife, cut the carton all the
way around above the staples on the
bottom tray. Lift the carton off the
heater. Remove packing.
Note:
The
hood is located in the packing on the
right hand side of the heater front. Lift
the heater off the bottom tray.
2.
Locate two phillips-head screws at top
corners of front window assembly. Re-
move and save these screws. Carefully
lift front window assembly up and out
from fireplace front.
3.
Remove protective packaging applied to
logs, log base assembly, and fireplace.
4.
Remove fireplace hood from carton
insert.
5.
Check all items for any shipping dam-
age. If damaged, promptly inform
dealer where you bought fireplace.
Figure 1 - Log Base Assembly
Figure 2 - Fireplace
REMOTE CONTROL
ACCESSORIES
There are four optional remote controls that
can be purchased separately for this log
heater:
• wall switch
• wall thermostat
• hand-held ON/OFF remote
• hand-held thermostat remote
See Accessories, pages 22 and 23.
16. Operating fireplace above elevations of
4,500 feet could cause pilot outage.
17. To prevent performance problems, do
not use propane/LP fuel tanks of less
than 100 lbs. capacity.
CAUTION: Do not remove the
metal data plates from the heater
base assembly. These data plates
contain important warranty
information.
AUT
O
ON
OFF
COOLER
W
ARMER
TEMP
O
F
F
P
IL
OT
O
N
H
I
L
O
One Piece
Log Set
Selector Switch
(Optional)
Piezo
Ignitor
Optional
Remote
Control
Control
Knobs
Top Louver
Assembly
Firebox
Hood
Front Window
Assembly
Top Outer
Casing
Firebox
Support
Blower Assembly
(Optional)
Bottom Louver
Assembly
Catalytic Filter
(Mounted To Inside
Firebox Top)
SAFETY
INFORMATION
Continued