CHAP. 1 – GENERAL
1.1 Important safety warnings .....................................pag.
28
1.2 Technical data ......................................................pag.
29
1.3 Installation and electrical connection......................pag.
29
1.4 Accessories supplied.............................................pag.
30
1.5 Ovenware to use ..................................................pag.
31
1.6 Rules and general suggestions for using the oven ...pag.
32
CHAP. 2 – USING THE CONTROLS AND SETTING THE MODES
2.1 Setting the clock ...................................................pag.
33
2.2 Programming the cooking .....................................pag.
34
2.3 Automatic sequence for defrosting and cooking......pag.
36
2.4 Recalling the pre-memorised recipes
(“Quick Menu” keys) ............................................pag.
37
2.5 Quick Reheat .......................................................pag.
37
2.6 Child safety..........................................................pag.
37
CHAP. 3 – USING THE OVEN: SUGGESTIONS AND TIME GRIDS
3.1 Defrosting ............................................................pag.
38
3.2 Reheating ............................................................pag.
39
3.3 Cooking antipasti, first courses ..............................pag.
40
3.4 Cooking meat .....................................................pag.
40
3.5 Cooking side dishes and vegetables ......................pag.
41
3.6 Cooking fish.........................................................pag.
42
3.7 Cooking desserts and cakes .................................pag.
42
3.8 Reheating/cooking using the “Quick Menu” keys ...pag.
43
3.9 Cooking simultaneously on two levels ....................pag.
44
CHAP. 4 – CLEANING AND MAINTENANCE
4.1 Cleaning..............................................................pag.
46
4.2 Maintenance ........................................................pag.
47
27
INDEX
ENGLISH
mw 665 GB.qxp 6-02-2002 12:06 Pagina 27
