Electric Deep Fryer
F26
8
CLEANING
Before cleaning, always unplug from the mains socket.
Never immerse the deep fryer in water and never place it
under running tap water. If water gets into the appliance,
it could cause electric shock.
Check the oil is sufficiently cool (wait about two
hours).
Empty the oil or fat as described above in the section
"Filtering the oil or fat".
Remove the lid as shown in Fig. 5.
Never immerse the lid in water without removing the filter first.
To clean the bowl "F", proceed as follows:
-
remove the control panel "I" and timer "F" as shown in the fig-
ure (F) and take out the removable bowl "D", holding it by the
handles (Fig. 4). Wash it in a dishwasher or by hand in hot water
and washing up liquid.
- Rinse and dry thoroughly. When washing the bowl in a dish-
washer, position it in such a way that the non-stick finish is not
scratched.
N.B.: when the control panel and timer have been
removed, all remaining parts of the fryer are dish-
washer safe.
Never empty the fryer by tipping or overturning it (fig. 9).
-
Clean the basket regularly, making sure you remove any residues
that may have built up.
REMOVABLE NON-STICK BOWL
Never use abrasive objects or detergents to clean the bowl. Clean
with a soft cloth and neutral detergent only.
