DeLonghi ESAM 2200, Инструкция по эксплуатации

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damage the appliance.
• Never use more than one level
measure or it could dirty the
inside of the machine or block
the funnel.
Please note:
If you use pre-ground coffee, you can only
make one cup of coffee at a time.
1. Turn the coffee taste selection knob to the
position.
2. Make sure the funnel is not blocked, then
add one level measure of pre-ground coffee
(fig. 13).
3. Place a cup under the coffee spouts.
4. Press the 1 cup coffee button (fig. 11).
To deactivate the pre-ground coffee function,
turn the knob to one of the other positions.
Please note:
A few seconds may elapse between energy sa-
ving mode and delivery of the first coffee.
MAKING CAPPUCCINO
Important! Danger of burns
During preparation, steam is given off. Take care
to avoid scalds.
1. When preparing cappuccino, make the cof-
fee in a large cup;
2. Fill a container with about 100 grams of milk
for each cappuccino to be made. In choosing
the size of the container, bear in mind that
the milk doubles or triples in volume;
Please note:
For a richer denser froth, use skimmed or
partially skimmed milk at refrigerator tempe-
rature (about 5°C).
To avoid milk with poor froth or large bub-
bles, always clean the cappuccino maker as
described in the section “Cleaning the cap-
puccino maker”.
3. Press the button. The corresponding
light flashes, indicating that the appliance is
heating up;
5. Turn the cappuccino maker outwards and
immerse in the milk container (fig. 13);
6. Turn the steam knob to the I position. Ste-
am is delivered from the cappuccino maker,
giving the milk a creamy frothy appearance
and making it more voluminous;
7. For a creamier froth, rotate the container
with slow movements in an upward direc-
tion. (You should not discharge steam for
more than 3 minutes at a time);
8. When you have obtained the required froth,
stop steam delivery by turning the steam
knob back to the 0 position.
Important! Danger of burns
Stop steam delivery before removing the
container with the frothed milk to avoid
burns caused by splashes of boiling milk.
9. Add the milk froth to the cup of coffee
prepared previously. The cappuccino is
ready. Sweeten to taste and, if desired,
sprinkle the froth with a little cocoa powder.
Please note:
• If immediately after making cappuccino and
deactivating the steam function by pressing
the steam button
you press the or
button because you want to make
another coffee, the coffee maker will be too
hot (the and lights flash to in-
dicate an unsuitable temperature). You must
wait about ten minutes for the appliance too
cool down sufficiently.
To cool it down more quickly, after deactiva-
ting the steam function, open the steam knob
and let the water flow out of the cappuccino
maker into a container until the lights
and stop flashing.
Cleaning the cappuccino maker after use.
Clean the cappuccino maker each time you use it
to avoid the build-up of milk residues or blocka-
ges.
Important! Danger of burns
When cleaning the cappuccino maker, a little hot
water is delivered.
Avoid contact with splashes of water.
1. Deliver a little water for a few seconds by ro-
tating the steam knob to the I position.
Then turn the steam knob to the 0 position to
stop the flow of hot water.