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EXAMPLES OF COOKING POWER SETTING
0
Cooking zone not operating
1
to
2
Melting
Reheating
Sauces, butter, chocolate, gelatine
Dishes prepared beforehand
2
to
3
Simmering
Defrosting
Rice, pudding, sugar syrup
Dried vegetables, fish, frozen products
3
to
4
Steam
Vegetables, fish, meat
4
to
5
Water
Steamed potatoes, soups, pasta,
fresh vegetables
6
to
7
Medium cooking
Simmering
Meat, lever, eggs, sausages
Goulash, roulade, tripe
7
to
8
Cooking
Potatoes, fritters, wafers
9
Frying, roasting
Boiling water
Steaks, omelettes, fried dishes
Water
P
Rapidly heat up large amount of water
COOKING
ZONE
POWER
LEVEL
COOKING
ZONE
Ø 160 mm
(Watt power)
COOKING
ZONE
Ø 200 mm
(Watt power)
36
70
60
120
100
180
140
276
215
420
336
645
500
960
770
1470
1200
2300
1400
3000
Содержание DE 302 IB-1
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