5
Specification Line
INTRODUCTION
General
Model numbers starting with the letters “SS” have a
stainless steel exterior and interior. Model numbers
starting with the letters “SA” have an aluminum interior
and a stainless steel exterior. Door gaskets are magnetic
and mount to the door, snapping in place and are
removable without tools. Keyed door lock is mounted in
the door next to the handle.
Doors can be removed from the cabinet without the use
of tools. Each door has two edge mount, self-closing,
cam lift style hinges.
Model Number
The following chart (see below) describes the model
number system used in this manual.
Heating System
Heating system cabinets are designed to maintain tem-
peratures between 120°F and 200°F. Heating elements
are helical shaped, with tubular fins. A circulating fan
provides uniform airflow in the cabinet. The entire heating
system is mounted to the exterior of the cabinet ceiling,
outside the food zone. It is assembled as one piece and
can be removed as one piece. An adjustable electronic
thermostat controls temperature. The system ON/OFF
switch is located on the front exterior of the cabinet.
Refrigeration System
All components are mounted to the exterior cabinet
ceiling, outside the food zone and are assembled as one-
piece and can be removed as one-piece. Environmen-
tally friendly R404A refrigerant is used. The system has
the capability of maintaining between 27°F and 44°F in
heavy use food service operations. Refrigerant is me-
tered using a highly responsive thermostatic expansion
valve. System is controlled using Delfield’s ACT-Ad-
vanced Control Technology electronic temperature con-
trol, which provides improved pull down times, reducing
compressor cycling and longer compressor life with
lower energy consumption. Control system uses adap-
tive defrost to assure evaporator coil is free of ice and
operating at optimum efficiency. Evaporator condensate
is eliminated using an energy efficient hot gas system.
Freezer Refrigeration System
All components are mounted to the exterior cabinet ceiling,
outside the food zone and are assembled as one-piece and
can be removed as one-piece. Environmentally friendly
R404A refrigerant is used. The system has the capability
of maintaining between -5°F and 0°F in heavy use food
service operations. Refrigerant is metered using a highly
responsive thermostatic expansion valve. Evaporator de-
frost is automatic using a time initiated, time/temperature
terminated system with electric heaters. Evaporator con-
densate is eliminated using an energy efficient hot gas
system.
Содержание SAH2-S
Страница 30: ...30 Delfield NOTES ...
Страница 31: ...31 Specification Line ...
Страница 32: ...DMSPECLINE 10 05 ...