Levelling
1. The machine must stand firmly on the floor. Any instability will negatively affect its
performance when in use.
2. The machine has two adjustable feet at the front.
3. To level the machine, loosen the plastic lock nuts on the adjustable feet.
4. Rotate the feet until the machine stands firm and level.
5. Tighten the lock nuts firmly.
6. Caution: Never remove the lock nuts and feet from the machine.
FLOOR
NOT LEVELLED
NOT LOCKED
LEVELLED
AND LOCKED
Connecting to the cold water supply
1. The water supply should deliver 8 to 80 litres per minute.
2. Sealing washers are supplied and these should be fitted at
either end of the inlet hose
3. Secure the angled end of the inlet hose to the water inlet at
the rear of the machine and the straight end to a 3/4 inch
BSP cold water tap.
4. Tighten both connections, open the tap and check for leaks.
5. We recommend that the tap be closed when the machine is
not in use.
Water drainage
Draining into a dedicated outlet pipe (A)
1. The outlet pipe must have an inside diameter of at
least 40 mm.
2. The end of the pipe must be positioned between
400 mm. and 1000 mm. above floor level.
3. Secure the hooked end of the drain hose into the
outlet pipe.
Draining into a sink or bath (B)
1. The drain hose may be hooked over the edge of a sink or bath in such a way that the
end cannot be immersed in the collected waste water.
2.
The outlet end of the hose must not be between 400 mm and 1000 mm. above floor
level.
Please note:
The outlet hose must be kept free of kinks or restrictions as these will hinder
the operation of the machine
A
A
B
40
100