Before using the
Rotisserie air fryer
for the first time
1.
Read all material and warning stickers and labels.
2.
Remove all packing materials, labels and stickers.
3.
Wash all parts and accessories used in the cooking process with
warm soapy water. NOTE
: Only the accessories are dishwasher
safe.
4.
Wipe the inside and outside of the cooking Unit with a clean
moist cloth.
NOTE: Never wash or submerge the cooking Unit in water
.
NOTE: When using this unit, never fill any cooking vessel with oil or
liquid of any kind. This Unit cooks with hot air only.
Preparing for Use
1.
Place the appliance on a stable, level,
horizontal and heat resistant surface.
2.
Select the cooking accessory for your recipe.
A Versatile Appliance
The Rotisserie Air Fryer is designed to cook a wide
variety of your favorite foods. The charts and tables
provided within this manual and the Recipe Guide will
help you get great results. Please refer to this
information for proper time/temperature settings and
proper food quantities.
Warning:
•
NEVER
put anything on top of the appliance.
•
NEVER cover the air vents on the top and back of
the cooking Unit
.
•
NEVER fill any cooking vessel with oil or liquid of
any kind. This Unit cooks with hot air only.
•
NEVER use the air fryer door as a place to rest a hot
Fry Basket filled with food. The Hot Fry Basket could
damage the air fryer door or cause the Unit to tip
.
Personal injury could result.
•
ALWAYS use mitts when removing hot air flow racks
.
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