Instruction manual HM2928 N IMMERSION BLENDER KIT
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HOW TO USE WHISK
1. Turn the whisk onto the motor unit at anti-clockwise until it is
locked.
2. Plug in the appliance.
3. Two speeds set for mixing eggs or creams etc. In operation, please
take care of your long hair or scarves etc. hanging down over the
rotating whisk to avoid any damage to you.
4. After using it, please do not press the switch to avoid liquid
ingredient splashed to make your clothes or table dirty.
5. Whisk a work can not be more than 2 minutes, 2 minutes after
work will be required to whisk cooling to room temperature, and
then continue to use.
6. Always unplug it after your using or cleaning.
HOW TO USE CHOPPER
1. Place chopping blade on the center pin of chopper bowl. Always
place the chopper bowl on the anti-slip pad.
2. Fill in the food in chopper bowl, such as meat, cheese, onions,
herbs, garlic, carrots almonds, prunes etc..
3. Put the gear box on the chopper bowl, and turn it at clockwise
until locked.
4. Locate motor unit onto the gear box, and plug in.
5. Press the switch to operate the chopper. During the processing,
hold the motor unit with one hand and other
for chopper bowl.
6. After use, unplug it and take the motor unit from gear box; then
remove the gear box.
7. Carefully take out the blade. Handle the blade with care because
it is sharp !
8. Remove the processed food from the chopper bowl.
9. Chopper to open 30 seconds stop for 2 minutes for a cycle of work,
work up to 3 cycles, 3 cycles later need to be chopper cooling to
room temperature, and then continue to use