Dash Tasti-Crisp DFAF755, Инструкция по эксплуатации и рецепты

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Ingredients:
3 cups cauliflower florets, cut into ½ inch pieces
½ tbsp cornstarch
1 tbsp grapeseed or vegetable oil
Pinch of salt
Blue cheese dressing or other dip (optional)
For buffalo sauce:
1 tbsp unsalted butter
¼ cup hot sauce
½ tbsp honey
½ clove garlic, minced
Directions:
Temperature: 360°F Cook Time: 15 minutes
1. Toss the florets with the oil and cornstarch.
2. Air fry for 15 minutes. For best results, shake food halfway through cooking.
3. While the cauliflower is cooking, add all the hot sauce ingredients into a small pot over medium heat.
Whisk to mix in the butter and reduce heat to low.
4. Toss the florets with hot sauce mixture and sprinkle with salt.
BUFFALO
CAULIFLOWER
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