PAGE TITLE
using your Mini Waffle Maker
4
Place or pour batter onto the
Cooking Surface
(photo D)
and close the Cover. For best
results, use 3 tablespoons
of batter.
3
Carefully lift the Cover by the
Cover Handle and spray both
Cooking Surfaces with a small
amount of non-aerosol cooking
oil
(photo C)
.
∙ 13 ∙
C
D
Aerosol cooking sprays often contain additives that
can cause nonstick surfaces to become sticky and
hard to clean over time. To ensure the longevity of
your product, use a spray bottle and a neutral oil
(vegetable, canola, etc.) to lubricate cooking surfaces.
Ch
ef Ti
p!
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