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dehydrating charts ∙ 13
FOOD CHARTS
HERBS Dehydrating CHART
Food
Preparing
Temperature
Duration
Parsley
Chop (stems
optional)
115°F
4 hours
Basil
Pull apart leaves,
remove stems
110°F
4 hours
Cilantro
Chop (stems
optional)
115°F
4 hours
Chives
Chop into ¼” pieces
115°F
4 hours
Rosemary
Pull off leaves, place
stems in another Tray
115°F
5 hours
Garlic
Peel cloves, slice
thinly or chop
115°F
14 hours
Mint
Pull apart leaves
115°F
4 hours
Oregano
Pull apart leaves
115°F
5 hours
Flowers
Remove dirt, place
petals on Food Trays
115°F
6 hours
Sage
Remove leaves from
stems
115°F
5 hours
*Note: Wash and blot dry herbs before dehydration process.
Содержание Smartstore DEHY100
Страница 1: ...SMARTSTORE Instruction manual RECIPE GUIDE Model DEHY100 DEHYDRATOR...
Страница 2: ...2 table of contents...
Страница 16: ...16 recipes...
Страница 17: ...recipes 17 RECIPES delicious satisfying ideas for everyday meals SMARTSTORE DEHYDRATOR...
Страница 28: ......