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cleaning your blades & inserts
Separate Blade Insert from Blade Disk. If using the Julienne/Slicer Disk, lift
the Insert up and then slide it out. If using the Cube/Large Cube/Wavy Disk,
simply slide Insert out and remove any remaining food with the Cube Insert
Cleaner.
STOCK# DEM001H_20190228_QUICKSTARTGUIDE_V2
To avoid staining, wipe Blades/Inserts with a cloth dipped in cooking oil.
Hand wash blades in warm, soapy water using included Brush accessory.
Alternatively, Blades and Inserts can be washed on the top rack of the
dishwasher on the lightest cycle only.
CAUTION:
Handle Blades and Inserts with care as they are sharp and
may cause injury. Always store Blade Inserts with Covers to prevent possible
injury when removing from storage.
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