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Servings
8
Prep Time
2
0 min
Cook Time
35 min
Total Time
55 min
GREEK YOGURT
CHESSECAKE
INGREDIENTS
2 cups Greek Yogurt
2 eggs
½ cup sugar
1 tsp vanilla
1 tbsp cornstarch
pinch of salt
DIRECTIONS
Preheat the oven to 350 degrees.
Mix the yogurt, eggs, sugar, and vanilla by hand or in a blender. Add the
cornstarch and salt, mix well.
Pour mixture into a graham cracker crust and bake for 35 to 40 minutes or till
the center jiggles when the pan is gently shaken but the edges of the
cheesecake are set.
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Содержание GREEK YOGURT MAKER DGY001
Страница 1: ...instruction manual recipe guide GREEK YOGURT MAKER bydash com...
Страница 13: ...HOW TO MAKE GREEK YOGURT 13...
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