OPERATING FREEZER
COMPARTMENT
TEMPERATURE CONTROL
• Your refrigerator has one control for regulating the temperature in the
freezer compartment (See
Fig.4.
). The temperature control is located on
the center of the freezer compartment’s interior back panel.
• The first time you turn the unit on, adjust the temperature control knob to
“MAX” and let the unit run for at least 2 hours before putting foods inside.
That will ensure the cabinet is thoroughly chilled before food is put in.
• The range of the FREEZER temperature control is from position "MIN"
the warmest to "MAX" the coldest. Adjust this control to get the
temperature you want. Recommended factory setting is mid way.
(MEDIUM)
THE FREEZER COMPARTMENT
• This compartment is designed for the long-term storage of frozen food.
Storage time period is up to three months.
• The storage life of frozen foods varies and the recommended storage
time should not be exceeded.
• Place frozen food into the freezer as quickly as possible after purchase.
If there are instructions on the packaget, carefully follow these
instructions regarding storage times.
Freezer Temperature Control
Operating Instructions
NOTE:
• If the unit is unplugged, loses power; you must wait 3 to 5 minutes
before restarting the unit. If you attempt to restart before this time delay,
the refrigerator will not start.
• Large amounts of food will lower the cooling efficiency of the appliance.
• Do not place food so that it blocks an air vent, and leave adequate space
between food items for air flow in the cabinet. (see
Fig.3.
)
• Allow several hours for temperature to stabilize between two temperature
selections.
• Selecting different temperatures shown on the panel in the fresh
compartment (refrigerator storage area) will effect the temperature in
both the fresh and the freezer compartment.
6
OPERATING YOUR
REFRIGERATOR
TEMPERATURE CONTROL
• There is a temperature digital display panel in the fresh compartment
(See
Fig.2.
). Digits in the upper line are celsius temperature,
while dig its in the bottom line are fahrenheit.
• Press the “Subtraction sign” or ”Plus sign” to reach the needed
temperature.
• The first time you turn the unit on, please select 2°C/36°F and let the
unit run for at least 2 hours before putting foods inside. That will ensure
the cabinet is thoroughly chilled before food is put in. Recommended
factory setting 4°C / 39°F.
Do not
place
food near or
around the
vents or air
duct
FREEZER
Fig.2.
Fig.3.
Fig.4.
