• If the mains cable is damaged it must be replaced by the
manufacturer, its service agent , or similarly qualified
persons in order to avoid a hazard.
• Do not use extension cables with kitchen equipment as
they increase the risk of accidents.
• If you are using a solid fat, melt this gently in a separate
pan and pour it into the oil tank before switching on.
Do not melt solid fat in the appliance by placing it in the
basket or you may damage the appliance.
• Renew the cooking oil regularly. Used oil may contain
contaminants, lower smoking temperatures and cause
excessive foaming and spattering.
• Always dry food before frying as moist foods cause
excessive foaming and spattering. Even small amounts of
water may cause the oil to spatter.
• Never overload the frying basket. If too much food is fried
at the same time, the food will not become crisp and may
cause excessive foaming and spattering.
• After completion of frying, allow the food to drain before
removing it from the basket.
• This appliance is intended for indoor household use and
similar applications such as:
- farm houses
- by clients in hotels, motels and other residential type
environment;
- bed and breakfast type environment;
• This appliance is not intended to be operated by means
of an external timer or a separated remote-control
system.
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