TIMER
First set oven to bake or broil .
Once the oven has reached temperature, place
the item in the center of the rack and close the
door (exception: when broiling keep door ajar) .
Press the Timer button . Press and hold the Hour
button to increase the hours . The total maximum
cook time is 4 hours . Press and hold the Min
button to increase minutes . The set time will
blink five times and then stop blinking . Once it
stops blinking, the Timer is set and will begin to
count down . You do not need to press the Timer
button again .
Note:
If you do press the Start/
Stop button and you have already started the
oven, the oven will turn off .
If while setting the timer you set the incorrect
time, press the Timer button once to clear the
timer to 0:00, then begin again to set the correct
time . If the timer has been set and is counting
down, the timer can be reset to 0:00 by pressing
the timer button two times . The display will
begin to blink to let you know you can enter the
correct time .
At the end of timer setting, the timer will ring
continuously until it is turned off . To stop timer
ring, press timer button . Pressing Start/Stop can
turn off both the timer and oven .
To view the temperature setting while the timer
is running, press the Temp button . The oven
temperature will be displayed on the clock for 5
seconds . After 5 seconds the display will return
to the timer countdown without interruption .
This can be done only while using the bake
function . It will not work with the broil function .
The broil function is set to 500ºF .
IMPORTANT NOTES ON OVEN USE
The Bake feature is always used with the Temp
selection button .
The Broil button has only one temperature
(preset to 500ºF) so it cannot be used with the
Temp button .
The timer can be used only with the bake or
broil functions .
TOAST
To toast, make sure the oven rack is in rack
position B, as indicated in the diagram on page
11 . If toasting two items, center them in the
middle of the rack . Four or six items should be
evenly spaced – two/three in front, two/three in
back . Close the glass door .
Press the Toast button and the Start/Stop
button to toast .
The default is set to 2 slices of medium toast
(Browning Selection number 4) using standard
white bread .
To select a browning shade, press the Toast
button and then the Up arrow for darker toast or
the Down arrow for lighter toast . You have seven
browning selection shades to choose from . Your
browning selection is indicated by the black
dots located at the bottom of the clock display .
The row of dots will shrink for lighter shades and
grow for darker shades . The browning number
you have selected will also be displayed on the
clock .
Your browning selection will remain in the
memory of the oven until you change it or
unplug the oven . When you unplug the oven,
the browning selection will automatically return
to number 4, medium brown setting .
When toasting, the toasting time will count
down on the clock display . The timing will be
different for each custom setting you choose .
Keep in mind that the timing is adjusted by the
oven thermostat . So if your oven is already
warm, the toasting time will be less than if you
start with a cold oven .
BROWNINg SELECTION
To make lighter toast, first press the Toast
button and then the Down arrow located to the
bottom left of the toast button . Each time you
press this arrow, the browning selection will get
lighter by one setting .
To make darker toast, press the Up arrow
located to the top left of the toast button . Each
time you press this arrow, the browning
selection will get darker by one setting .
The browning level selected will appear at the
bottom of the clock window by the numerical
and LCD display .
Desired Color
LCD Light Position
Light
Setting 1 or 2
Medium
Setting 3, 4, or 5
Dark
Setting 6 or 7
